A sweet baked turnip side dish
Provided by CATHYANN
Categories Side Dish Vegetables
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees (175 degrees C).
- Bring a pot of salted water to a boil. Add turnips; cook until tender but still firm. Drain.
- In a large bowl, add turnips, butter, salt, cream, eggs, brown sugar and 1 cup corn flakes. Blend until well mixed.
- Pour into a 2 quart casserole dish, sprinkle with remaining 2 tablespoons crushed corn flakes. Bake for 45 to 50 minutes.
Nutrition Facts : Calories 407.1 calories, Carbohydrate 30.6 g, Cholesterol 189.8 mg, Fat 30.4 g, Fiber 1.3 g, Protein 5.5 g, SaturatedFat 18.1 g, Sodium 492.1 mg, Sugar 21.2 g
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quraish khan
[email protected]This dish is very easy to make and it's a great way to get your kids to eat vegetables.
Arslanjutt Shoukatjutt
[email protected]This dish is a great way to use up leftover turnips. It's also a very affordable meal.
Ameer Ali
[email protected]I'm not a big fan of turnips, but I thought I'd give this recipe a try. I was pleasantly surprised. The turnips were very flavorful and the sauce was delicious. I'll definitely be making this again.
Asim ali Khan
[email protected]This dish is very easy to make and it's a great way to get your daily dose of vegetables.
Tatiana Hernandez
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover turnips and it's also a very affordable meal.
Jeremiah Arnold
[email protected]This dish is a bit time-consuming to make, but it's worth it. The turnips are so flavorful and the sauce is divine.
Arshad Hussain Solangi
[email protected]I made this dish for my family and they all loved it. Even my picky son ate it without complaining.
Mashal khan Khan mkk
[email protected]This dish is a great comfort food. It's warm and hearty and it's perfect for a cold winter day.
Ann Caangay
[email protected]I'm not a big fan of turnips, but this recipe changed my mind. The turnips were very flavorful and the sauce was creamy and delicious. I will definitely be making this again.
Rafiuu Jaan
[email protected]This dish is very easy to make and it's a great way to get your kids to eat vegetables. My kids loved the turnips and the sauce.
alex gibb
[email protected]This dish is a great way to use up leftover turnips. I had some turnips that were starting to go bad and this recipe saved them. The turnips were delicious and the sauce was very flavorful.
Richard Mbale
[email protected]The turnips were a bit too hard for my liking. I think I would cook them for a little longer next time.
Miem Eloff
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the turnips and the sauce. I will definitely be making this again.
Marlon Butler
[email protected]This dish was a bit too bland for my taste. I added some extra salt and pepper and it was much better.
Khostai Khan
[email protected]I've never cooked with turnips before, but this recipe made it easy and delicious. The turnips were surprisingly sweet and the sauce was creamy and flavorful. I'll definitely be making this again.
Jimmah
[email protected]This Finnish turnip dish is a must-try for root vegetable lovers. The turnips were perfectly tender and flavorful, and the creamy sauce was the perfect complement. I served it over mashed potatoes and it was a hit with my family. 5 stars!