FIRE VODKA
I recently enjoyed this one warm on a cool night ... warmed me right up. Serving this delicious drink at my next party. I could not find blades mace. But I did some research and discovered that 1/2 tsp of ground mace = 1 blade. So I made this using 1 tsp of ground mace.
Provided by Cathy Smith
Categories Other Drinks
Time 20m
Number Of Ingredients 13
Steps:
- 1. Cut the vanilla bean piece lenghwise to split it open. Add water to a saucepan. Add the vanilla bean in to the water.
- 2. Measure out the spices and add to the water. Then add in the honey and citrus zests. Add in the honey. Start cooking over medium high heat until it comes up to a simmer. Stir this well until honey is dissolved.Do not boil.
- 3. When it starts to simmer, stir one last time, then cover, drop the heat down to low, and set the timer for 20 minutes.
- 4. After 20 minutes, turn the heat off, stir again, cover, and set the timer again for 20 minutes and allow the spices to steep. Stir in the vodka.
- 5. To store, pour the Fire Vodka into empty, clean bottles. One batch of this yields enough to fill a whole 750ml bottle, with about a cup left over.
- 6. You can drink it warm, as is. I have also found that letting it settle and age for a month gives fantastic results.
- 7. Leave the bottle undisturbed to rest for several days to a few weeks. You will notice spice sediments will begin to settle to the bottom.
- 8. Carefully transfer the clear top portion of the Fire Vodka into a fresh container for longer term storage. Pour carefully to keep the sediments undisturbed at the bottom. This transferred drink will be clear, colorful, and delicious both hot or cold!
- 9. Notes: To de-chlorinate your water simply pour it up ina container and cover it and let kit sit 24 hours. Use a good quality vodka when giving as a gift but use only the highest quality for yourself. Be careful when making this around open flames, it is definitely flammable. Use a good quality honey and orange blossom honey would be wonderful.
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Jesiah Hurst
[email protected]I've made this recipe several times and it always turns out great. I love the combination of flavors in the sauce and the chicken always comes out so tender. It's a great recipe for a party or a weeknight meal.
Laraib Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is so flavorful and the chicken is always tender. I love that I can just throw everything in the slow cooker and let it cook all day.
Mr Tanvir FF
[email protected]I made this recipe for my family and they all loved it! The sauce is so flavorful and the chicken is so tender. I'll definitely be making this again.
Akhi Moni
[email protected]This recipe is a great way to use up leftover chicken. The sauce is so flavorful and the chicken is always tender. I love that I can just throw everything in the slow cooker and let it cook all day.
Ja Ng
[email protected]I'm not a huge fan of vodka sauce, but this recipe changed my mind. The sauce is so flavorful and the chicken is so tender. I'll definitely be making this again.
Nokuphiwa Miya
[email protected]This recipe is a little time-consuming, but it's definitely worth the effort. The sauce is so flavorful and the chicken is so tender. I'll definitely be making this again for special occasions.
Yusa Roka
[email protected]I've made this recipe several times and it always turns out great. I love the combination of flavors in the sauce and the chicken always comes out so tender. It's a great recipe for a party or a weeknight meal.
786 strom
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw everything in the slow cooker and let it cook all day. The sauce is so flavorful and the chicken is always tender and juicy.
Sudhir Adhikari
[email protected]I made this recipe for my daughter's birthday party and it was a huge success! The kids loved it and the adults thought it was delicious too. I'll definitely be making this again for future parties.
Nakalembe Sonia
[email protected]This recipe was a little too spicy for me, but my husband loved it! He said it was the best vodka sauce he's ever had. I'll definitely be making it again, but I'll use less crushed red pepper flakes next time.
Erin Sultana Aysha
[email protected]I've been looking for a good vodka sauce recipe for ages and this one is definitely a keeper! The sauce is so flavorful and versatile. I've used it on pasta, chicken, and even fish. It's always a hit.
Pream Dhamala
[email protected]This is one of my favorite recipes to make when I'm having a party. It's always a crowd-pleaser and it's so easy to make. I love that I can just throw everything in the slow cooker and let it do its thing.
Iam 2shy
[email protected]I tried this recipe for my friends and they were all so impressed! The flavor of the vodka sauce was incredible, especially with the hint of spice from the crushed red pepper flakes. I will definitely be making this again.