FIRECRACKER CASSEROLE
This recipe is a family favorite. My teenagers love it. Hearty and spicy!
Provided by lajune
Categories Main Dish Recipes Casserole Recipes
Time 55m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Heat a large skillet over medium-high heat. Cook and stir the ground beef with the onion in the hot skillet until completely browned, 7 to 10 minutes; drain any excess fat. Stir the black beans, chili powder, cumin, and salt to the beef mixture; cook and stir until hot, about 5 minutes. Pour the mixture into the prepared baking dish. Arrange the tortillas atop the beef mixture.
- Mix the tomatoes with green chile peppers and cream of mushroom soup together in a bowl; spread over the tortillas. Top with the Cheddar cheese.
- Bake in the preheated oven until cooked through and the cheese is melted completely, 25 to 30 minutes.
Nutrition Facts : Calories 293.4 calories, Carbohydrate 13 g, Cholesterol 66.9 mg, Fat 17.7 g, Fiber 1.6 g, Protein 20.3 g, SaturatedFat 7.3 g, Sodium 701.1 mg, Sugar 1.4 g
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MacKenzie Goers
[email protected]This casserole was delicious! I made it for my family and they all loved it. The firecracker sauce was the perfect touch.
bilal Zombie
[email protected]This casserole was a bit bland. I think it could have used more seasoning.
Abina Nyanchama
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover chicken or turkey.
Stoke
[email protected]This casserole was a bit too spicy for my kids, but my husband and I loved it.
Luyanda Sambane
[email protected]This casserole was easy to make and the leftovers were even better the next day.
Hm Faysal
[email protected]I made this casserole for a party and it was a hit! Everyone loved the unique flavors and the presentation was beautiful.
Taigan Bower
[email protected]This casserole was a bit too heavy for my taste. I think it could have used more vegetables.
Ze Vermeirre
[email protected]I'm not a huge fan of casseroles, but this one was really good. The flavors were well-balanced and the texture was perfect.
Jackalia Powell
[email protected]Wow! This casserole was amazing! The firecracker sauce was the perfect touch and the cheese and pasta were cooked to perfection.
ibunor kparobor
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it. I think I'll try making it with less cheese next time.
Ifenatuora Blessing
[email protected]I'm always looking for new casserole recipes and this one didn't disappoint. It was easy to make and the flavors were spot-on.
Rajaturk Raja
[email protected]This casserole was easy to make and turned out great! I used ground turkey instead of beef and it was still delicious.
Jayden Hawkins
[email protected]I found this casserole to be a bit bland. I think it could have used more seasoning.
Giratina Hi
[email protected]This casserole was a bit too spicy for my taste, but my husband loved it. I think I'll try making it with a milder sauce next time.
Asana Yakubu
[email protected]I wasn't sure what to expect with this casserole, but I was pleasantly surprised. It was flavorful and filling. I'll definitely be making it again.
Mirza Hanan
[email protected]This was delicious! I made it for my family and they all loved it. The firecracker sauce was the perfect touch.
Nahla Saleh
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are easy to find.
YUGESH YUGESH WARAN
[email protected]This casserole was a hit at my last potluck! Everyone loved the unique blend of flavors and textures. The firecracker sauce added just the right amount of spice.