FIREHOUSE CHILI
Provided by Food Network
Time 50m
Yield 10 to 15 servings
Number Of Ingredients 23
Steps:
- In a large kettle on low simmer combine tomato paste, tomato sauce, kidney beans, garlic powder, onion powder, cumin, chili powder, parsley, oregano, pork and beans, salt, pepper, chili hot beans, chipotle powder, habenero powder, habaneros, jalapenos, New Mexico chiles, and dry pasta and bring to a simmer. While that is simmering, grill the steak, and brown the pork and beef in a large saute pan. Drain the meat, season to taste, and add to sauce. Add the beer and cook for 30 minutes. Serve with crackers and cheese.
- Serving suggestions: crackers and cheese.
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Aundrea Martinez
[email protected]I love how easy this chili is to make. It's perfect for a busy weeknight.
Bertha Soto
[email protected]This chili is so good! I've made it several times and it's always a hit.
must akim
[email protected]I made this chili for my family and they loved it. It's definitely a keeper!
The You
[email protected]This chili is amazing! It's got the perfect balance of spice and flavor.
Shelly
[email protected]I love this chili! It's so easy to make and it's always delicious.
Furqan Shah
[email protected]This chili is so good! It's the perfect comfort food for a cold winter day.
Brenda Minor
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it and I got so many compliments.
OpAlok YT
[email protected]This chili is the best I've ever had. It's so flavorful and hearty. I will definitely be making it again.
Robin Sarkar
[email protected]I've been making this chili for years and it's always a hit. It's so easy to make and it's always delicious.
Suraj Tharu
[email protected]I made this chili last night and it was amazing! My husband and I both loved it.
soren shehadeh
[email protected]This chili is delicious! It's got a great flavor and the perfect amount of heat.
Ali Shahid Guru
[email protected]I made this chili for a party last weekend, and it was a huge success!
james mcmenamin
[email protected]This chili is so good! I love the smoky flavor from the chipotle peppers.
Beeni Sahib
[email protected]I've made this chili a few times now, and it's always a hit. My friends and family love it, and I always get rave reviews.
Dipak Acharya
[email protected]This chili is delicious! It's got a great flavor and the perfect amount of heat. I love that it's not too thick or too thin, and the beans and meat are cooked perfectly.
M S khan Ms
[email protected]I made this chili for a party last weekend, and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper!
Lyn Anso
[email protected]This chili is so good! I love the smoky flavor from the chipotle peppers. It's the perfect chili for a cold winter day.
Rabia Bilal
[email protected]I've made this chili a few times now, and it's always a hit. My friends and family love it, and I always get rave reviews. It's so easy to make, and it's always delicious.
Mohsin Amin
[email protected]This chili is amazing! It's got the perfect balance of spice and flavor. I love that it's not too thick or too thin, and the beans and meat are cooked perfectly. I'll definitely be making this again!