FIRESIDE COFFEE
I was given this as a gift one christmas, and enjoyed it. I finally asked for the recipe so that I could share it with my co-workers. I do NOT add the cinnamon or nutmeg.
Provided by Dakota1980
Categories Beverages
Time 10m
Yield 2 2/3 cups, 12-15 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Place 3 heaping teaspoons in one cup of HOT water.
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Daniel C
[email protected]I followed the recipe exactly, but my coffee turned out bitter. I'm not sure what went wrong.
Ahmad Jatt
[email protected]This recipe was a bit too sweet for my taste, but it was still a good coffee drink.
Basel A
[email protected]I'm not a coffee drinker, but this was actually really good. The maple syrup and cinnamon really mellowed out the coffee flavor.
Keitan Geg
[email protected]Delicious!
sas b x one
[email protected]This coffee was easy to make and it tasted great! I loved the combination of coffee, maple syrup, and cinnamon.
Paul Want
[email protected]I'm not usually a fan of coffee, but this recipe changed my mind. It was so smooth and creamy, with just the right amount of sweetness. I'll definitely be making this again.
Joker Sam
[email protected]This coffee was the perfect way to start my morning. It was rich and flavorful, with just the right amount of sweetness. I'll definitely be making this again.
Ismail Rafi
[email protected]I was hesitant to try this recipe because I'm not a big fan of coffee, but I'm glad I did! This was so easy to make and it tasted amazing. The maple syrup and cinnamon really complemented the coffee flavor.
Eusca Ravengwa
[email protected]This was an absolutely delicious and comforting drink. It really did feel like a warm hug in a cup. I used a medium roast coffee and it was perfect. I also added a little bit of cinnamon and nutmeg, which gave it a nice holiday flavor.