Provided by Rachael Ray : Food Network
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 21
Steps:
- Heat the stock in small pot over medium heat.
- In a large soup pot over medium to medium-high heat, add the extra-virgin olive oil, 1 turn of the pan. Add the bacon and cook for a couple of minutes to brown, add the onion, celery, potatoes, garlic, bay leaves, thyme, and corn. As you chop and add items to the pot, keep the pot covered so the vegetables sweat faster and the heat stays trapped in the pot. Once all of the vegetables are chopped and into the soup pot, add the hot stock and bring to boil, it should happen almost immediately. Season the haddock with the seafood seasoning. Add the haddock, cover the pot and reduce the heat to a simmer. Cook the fish 5 to 6 minutes then uncover and gently break up the haddock into chunks. Stir to combine, then add the milk, cream and butter. Simmer and reduce for 5 to 6 minutes more.
- While the chowder is reducing, combine the chives, dill and lemon zest in a small bowl as an optional garnish for the soup. Taste the soup and season with salt and pepper, to taste. Remove the bay leaves, ladle the soup into serving bowls and serve with crackers, hot sauce, and the herb-lemon mixture, if desired.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #soups-stews #potatoes #seafood #vegetables #chowders #fish #corn
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Dg Fh
[email protected]This chowder is so easy to make and it's so delicious. I love the combination of fish and corn. It's a perfect meal for a cold night.
Mikesha Short
[email protected]I made this chowder last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover fish and corn.
Cute Doll
[email protected]This chowder is delicious! I made it for my family and they all loved it. It's a great way to use up leftover fish and corn.
Maham Mohsin
[email protected]I've made this chowder several times now and it's always a favorite. It's so creamy and flavorful, and the corn adds a nice sweetness. I highly recommend this recipe.
MICHAEL HAIE
[email protected]This chowder is so easy to make and it's so delicious. I love the combination of fish and corn. It's a perfect meal for a cold night.
MD Ariful MD Ariful
[email protected]I made this chowder last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover fish and corn.
Dr Millicent Onyudo
[email protected]This chowder is delicious! I made it for my family and they all loved it. It's a great way to use up leftover fish and corn.
Sariyah Body
[email protected]I've made this chowder several times now and it's always a favorite. It's so creamy and flavorful, and the corn adds a nice sweetness. I highly recommend this recipe.
David Cuellar
[email protected]This chowder is so easy to make and it's so delicious. I love the combination of fish and corn. It's a perfect meal for a cold night.
Asad Buzdar
[email protected]I made this chowder last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover fish and corn.
mdsahidul660 islam
[email protected]This chowder is delicious! I made it for my family and they all loved it. It's a great way to use up leftover fish and corn.
Sandedesh Bhuwan
[email protected]I've made this chowder several times now and it's always a favorite. It's so creamy and flavorful, and the corn adds a nice sweetness. I highly recommend this recipe.
Stanescu Adrian
[email protected]This chowder is so easy to make and it's so delicious. I love the combination of fish and corn. It's a perfect meal for a cold night.
Birtukan Teshome
[email protected]I made this chowder last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover fish and corn.
Vivian adimia
[email protected]This chowder is delicious! I made it for my family and they all loved it. It's a great way to use up leftover fish and corn.
Resondia Sowers
[email protected]I've made this chowder several times now and it's always a favorite. It's so creamy and flavorful, and the corn adds a nice sweetness. I highly recommend this recipe.
Tsegaye Tsega
[email protected]This chowder is so easy to make and it's so delicious. I love the combination of fish and corn. It's a perfect meal for a cold night.
haal haalo
[email protected]I made this chowder last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover fish and corn.
Wilson Atu
[email protected]This fish and corn chowder is amazing! It's so creamy and flavorful, and the corn adds a nice sweetness. I will definitely be making this again.