FISH CHOWDER
Steps:
- Make Potato Chowder (below) with just 2 ounces bacon. Omit sage; swap the cream with half-and-half. Add 1 pound white fish chunks and 1/2 pound flaked smoked trout during the last 5 minutes of cooking.
- Potato Chowder Saute 4 ounces chopped bacon; add 2 tablespoons butter, 2 sliced leeks and 2 teaspoons each sage and thyme. Add 4 cups chicken broth, 1 1/2 cups cream, a bay leaf and 3 chopped potatoes. Simmer until tender; top with chives.
- See all 50 Easy Soups
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Muhammad A sad ali
[email protected]This fish chowder is a must-try! It's easy to make and packed with flavor. I especially loved the addition of the corn and potatoes, which gave it a nice sweetness and texture. Definitely a recipe I'll be making again.
alam mahabob
[email protected]Tried this recipe and it turned out great! The chowder was creamy and flavorful, and the fish was cooked perfectly. I garnished it with fresh parsley and it looked really appetizing. Will definitely be making this again.
Benjamin Genesis
[email protected]This fish chowder is amazing! The broth is rich and flavorful, and the fish is cooked perfectly. I love the addition of the dill and lemon zest, which give it a really bright and refreshing flavor. Definitely a keeper!
Milick Shahzaib
[email protected]This chowder is the perfect comfort food. It's warm, hearty, and packed with flavor. I love the combination of the fish, vegetables, and creamy broth. Definitely a recipe I'll be making again and again.
Hey Google
[email protected]I made this fish chowder for a potluck and it was a huge success! Everyone raved about how delicious it was. The creamy broth and tender fish were a hit. I'll definitely be making this again.
Lasanthi Lasanthi
[email protected]This fish chowder is so easy to make and it tastes like it came from a fancy restaurant. I was really impressed with how creamy and flavorful it was. Will definitely be adding this to my regular rotation of recipes.
Ddee Sunburst
[email protected]I'm not a big fan of fish, but this chowder changed my mind. The fish was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Jolly Fatty
[email protected]Yum! This fish chowder is incredibly delicious. The broth is rich and creamy, and the fish is cooked to perfection. I love the addition of the vegetables, which add a nice sweetness and crunch. Overall, a fantastic recipe!
TERBELA GROUP
[email protected]I've been looking for a good fish chowder recipe for ages, and this one is it! The chowder turned out creamy, flavorful, and packed with tender fish. I paired it with a crusty bread and it was the perfect meal.
Nabin Chy
[email protected]This chowder was a hit at our dinner party! Everyone loved the creamy texture and the subtle seafood flavor. I garnished it with fresh parsley and it looked restaurant-quality. Definitely a recipe I'll be making again.
Andy Hoy
[email protected]I'm a seasoned cook and I have to say this fish chowder recipe is top-notch. The instructions are clear and easy to follow, and the end result is a chowder that's both creamy and flavorful. Highly recommend!
Muhizi Prince
[email protected]5 stars! This fish chowder is a keeper. It's easy to make and packed with flavor. I made a few minor adjustments to suit my taste, but overall I was very impressed with the recipe. Will definitely be making it again.
Brooklyn Jordana
[email protected]I'm not usually a fan of fish chowder, but this recipe changed my mind. The combination of flavors is amazing, and the texture is smooth and creamy. I especially loved the addition of the dill and lemon zest, which gave it a refreshing touch.
SHEHRYAR ATIF
[email protected]This fish chowder is an absolute delight! The creamy broth, tender fish, and aromatic vegetables come together perfectly for a hearty and comforting meal. I followed the recipe exactly and it turned out incredibly delicious. My family raved about it