FISH IN A BAG
This is roughly(I say roughly because the spices would already be bagged when we would get them) the way Red Lobster made this. Usually made with Tilipa, but we also made them with Salmon. Bake @ 450* 16 to 20 minutes
Provided by Roxanne L Andersen-Bridges
Categories Fish
Time 50m
Number Of Ingredients 14
Steps:
- 1. Cut all your vegetables up. Steam the potatoes and carrots (since these 2 will take the longest to cook) for 15 minutes
- 2. Use 1/2 cup of the melted butter add the wine and stir in the garlic seasoning. This will be brushed on top of the fish.
- 3. Tear 12 sheets of parchment paper to 18" use the rest of the melted butter and brush it on to 1 side of the parchment. Lay the butter side UP, then lay your fish on top of the butter, then take the garlic butter and brush on the top of your fish, then put the blackening seasoning on. ** If your fish is over 1/2" thick you will need to filet it.
- 4. Take all your vegetables and mix them together, and sprinkle with the seafood seasoning mixing well, put 12oz. of vegetables over and around the fish, lay the 3 slices of lemon on top of the fish. Now brush another sheet of parchment and lay the buttered side DOWN on the fish and vegetables. Then crimp the 2 sheets together and go in a circle all the way around, so it will be completley shut. You can use a cookie sheet or pie pans to cook these in. You will bake these at 450* for 16 -20 minutes. If your using both baking racks you may want to switch them out 1/2 way though at 8 minutes. When they are done just slit the top of the ba, dig in and Enjoy
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Aafik_cool 2007
[email protected]I love this recipe because it's so easy to clean up.
Md rubel a Mollik
[email protected]This recipe is easy to make and the fish is always cooked perfectly.
Dhiraj Sah
[email protected]I've made this recipe several times and it's always a hit.
Touqir Abbas Shah
[email protected]This recipe is a great way to get your kids to eat fish.
Maddex King
[email protected]This fish in a bag recipe is a lifesaver on busy weeknights.
Phry1c
[email protected]This recipe is a great way to cook fish for a healthy and delicious meal.
Ambersingh Lavudya
[email protected]I'm not a big fan of cooking fish, but this recipe made it so easy. The fish was cooked perfectly and the vegetables were tender and flavorful.
Touseef Abbas
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the lemon-herb sauce and the vegetables.
Sazibul islam
[email protected]I've never been a fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the lemon-herb sauce was to die for.
Mudey M
[email protected]This is the best fish recipe I've ever tried. The fish was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.
Nasir Stanikzai
[email protected]This recipe is a keeper. It's easy to make, delicious, and healthy. I'll definitely be making it again.
Kayleen Matthews
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was so moist and flavorful, and the vegetables were perfectly cooked.
Samarth Katuwal
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the lemon-herb sauce and the vegetables.
Azizullah Salamzada
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always moist and flaky, and the vegetables are always tender and flavorful.
Sumaiya Akther
[email protected]This fish in a bag recipe is perfect for busy weeknights. It's quick and easy to make, and the fish is always cooked perfectly.
Asha Kelvin
[email protected]I love this recipe because it's so easy to clean up. Just throw the bag away and you're done!
Loni Lach
[email protected]This recipe is a great way to cook fish for a healthy and delicious meal. The fish is cooked in its own juices, so it stays moist and flavorful.
Deshia Kitchen
[email protected]I've never tried cooking fish in a bag before, but this recipe made it so easy. The fish turned out moist and flaky, and the vegetables were perfectly cooked.
Gyani yadav
[email protected]This fish in a bag recipe was a hit! The fish was cooked perfectly and the vegetables were tender and flavorful. I especially loved the lemon-herb sauce.