FIVE-STAR BROWNIES
There's a bit of my state's history behind these brownies' name and shape. In 1990, when I entered them at our state fair, Kansas was celebrating the 100th birthday of a famous native son, Dwight Eisenhower. In fact, that occasion was the theme of the fair. So I renamed my brownies, in honor of the rank he'd achieved as a general and cut them out with a star cookie cutter. They ended up winning a blue ribbon! -Pam Buerki Rogers, Victoria, Kansas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the eggs, sugar and vanilla until blended. Beat in butter and shortening until smooth. Combine the flour, cocoa and salt; gradually add to egg mixture. Stir in nuts if desired. , Line a 13x9-in. baking pan with foil and grease the foil; pour batter into pan. Bake at 350° for 30 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack. , Using foil, lift brownies out of pan. Discard foil. Cut brownies with a 3-in. star-shaped cookie cutter or into bars.
Nutrition Facts : Calories 326 calories, Fat 14g fat (6g saturated fat), Cholesterol 67mg cholesterol, Sodium 227mg sodium, Carbohydrate 49g carbohydrate (34g sugars, Fiber 1g fiber), Protein 4g protein.
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Azan Ail
[email protected]Overall, I thought these brownies were pretty good. They were easy to make and they tasted good, but they weren't the best brownies I've ever had.
Adul kurdi
[email protected]These brownies were delicious, but they were a little too rich for me. I think I'll try using less butter next time.
Liv
[email protected]I'm not a huge fan of brownies, but these were really good. I would definitely make them again.
Judy Collum
[email protected]These brownies were a big hit at my potluck. Everyone raved about them.
SIMONE WOODS
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Atik Shahriyea
[email protected]These brownies were delicious! I loved the crispy crust and the fudgy center.
Ochuko Elohor
[email protected]I thought these brownies were just okay. They were a little too dense for my taste.
Eze Kdi
[email protected]These brownies were good, but they weren't anything special. I've had better.
Ofentse Malobola
[email protected]I've tried this recipe twice now and both times the brownies have been dry. I'm not sure what I'm doing wrong.
Ashley Evans
[email protected]I followed the recipe exactly, but my brownies didn't turn out as good as I expected. I'm not sure what went wrong.
Nadia Tariq
[email protected]These brownies were a little too sweet for my taste, but I think that's just a personal preference. They were still very good.
Deadly God
[email protected]I've made these brownies several times now and they always turn out perfect. They're my go-to brownie recipe.
Peggy Snyder
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. These brownies are amazing!
Jason Sinclair
[email protected]These brownies were the perfect treat for my chocolate craving. They were rich and decadent, and I couldn't get enough of them.
shani Madu
[email protected]I'm not a baker, but these brownies were so easy to make. Even I could do it!
Courtney Lange
[email protected]I made these brownies for my kids' school bake sale and they were a huge success. They sold out in minutes!
Wael Alzokari
[email protected]These brownies were a hit at my party! Everyone loved them and asked for the recipe.
Shana Begum
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies were moist and chewy, with a deep chocolate flavor. My family loved them!
Mahalit Udakumara
[email protected]These brownies were absolutely delicious! They were fudgy and rich, with a perfect crispy crust. I will definitely be making them again.