FLAN CAKE
my husband's favorite! what is flan? basically Custard! i love custard, i love cake! put them together... HEAVEN! **The flan layer that you pour on the top ends up sinking to the bottom so it actually ends up on the top of the cake. If you love custard or flan, you will love this cake. I found this recipe online and thought...
Provided by heidi brosas
Categories Puddings
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Spray metal bundt pan heavily with Pam. Pour 1/4 cup of caramel syrup in bottom of pan.
- 2. Prepare 1 yellow cake mix according to box directions. Pour on top of caramel in bundt pan.
- 3. mix 4 eggs, 1 can sweetened condensed milk, and 1 can evaporated milk. Pour over cake mix in bundt pan.
- 4. Place bundt pan in a water bath.( 9x13 inch baking pan filled with water 3/4 full) Bake for 60 minutes at 350 degrees. Remove from oven and let sit in water bath for an additional 15 minutes. Cool cake completely before removing from bundt pan.
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Sky Face
[email protected]This flan cake was a bit too sweet for my taste, but it was still very good.
Gareth Rofu
[email protected]The flan layer was a bit too thick for my taste, but the cake layer was perfect.
Oladele Beauty
[email protected]This flan cake was a bit too rich for my taste, but it was still very good.
Khuki Tamim
[email protected]I've never made a flan cake before, but this recipe was easy to follow and the results were amazing! I will definitely be making this again.
Shair majid Rajput
[email protected]This is one of my favorite desserts! It's always a hit when I make it.
Md Bappy
[email protected]This flan cake was absolutely delicious! The flan was creamy and smooth, and the cake was moist and flavorful.
Rameez Gujjar
[email protected]I had some trouble getting the flan to set properly, but overall this cake was still very good.
Md. Asraful Islam
[email protected]The flan layer was perfect, but the cake layer was a bit dry.
Laurel Pettiford
[email protected]This flan cake was a bit too sweet for my taste, but it was still very good.
Ben DeStefano
[email protected]I've made this flan cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Andrew Aman
[email protected]This is the best flan cake I've ever had! The recipe was easy to follow and the results were amazing.
SHAH SB
[email protected]Followed the recipe exactly and it turned out great! The flan was smooth and creamy, and the cake was moist and fluffy.
Marlene Swartz
[email protected]This flan cake was a hit at my dinner party! The combination of the creamy flan and the moist cake was perfect. I will definitely be making this again.