FLAT IRON STEAKS WITH PARMESAN GRILLED VEGETABLES

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Make and share this Flat Iron Steaks With Parmesan Grilled Vegetables recipe from Food.com.

Provided by annconnolly

Categories     Steak

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

4 (8 ounce) flat iron steaks (top blade)
1/4 cup parmesan cheese
2 tablespoons olive oil
2 tablespoons red wine vinegar
2 medium red bell peppers, quartered
1 large red onion, sliced (1/2-inch)
1 tablespoon minced garlic
2 teaspoons basil
1 teaspoon pepper

Steps:

  • Combine seasoning ingredients.
  • Remove 4 teaspoons; press onto beef steaks.
  • Add cheese, oil and vinegar to remaining seasoning; mix well.
  • Place steaks in center of grid over medium, ash-covered coals; arrange vegetables around steaks.
  • Grill flat iron steaks, covered, 10 to 14 minutes.
  • Grill bell peppers 12 to 15 minutes and onion 15 to 20 minutes or until tender, turning once.
  • Brush vegetables with cheese mixture during last 10 minutes.
  • To broil, place steaks and vegetables on rack in broiler pan so surface of beef is 3 to 4 inches from heat.
  • Broil 15 to 20 minutes for medium rare to medium doneness and until vegetables are tender, turning once.
  • Brush vegetables with cheese mixture during last 3 to 4 minutes.

Radhika Thakuri
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Overall, I thought this dish was good, but I think I'll try a different recipe next time.


Susan Wharton
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The steak was a little overcooked for my liking, but the grilled vegetables were perfect.


Sk raj Khan
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This dish was a little too salty for my taste, but I think that's because I used a bit too much salt when I was seasoning the steak.


Unum Unum
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I would definitely recommend this recipe to anyone who loves steak and grilled vegetables.


Carter phillips
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This dish is perfect for a special occasion. It's easy to make, but it looks and tastes like it came from a restaurant.


Damith Dananjaya
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I loved the Parmesan cheese crust on the steak. It was so flavorful and crispy.


Paswal Paswal
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The grilled vegetables were a nice touch to this dish. They added a lot of flavor and color.


dylan alexander
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This was my first time making flat iron steaks and they turned out great! The recipe was easy to follow and the steaks were cooked perfectly. I'll definitely be making this again.


asiasi ahkee
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I've made this dish several times and it's always a hit! The steak is always tender and juicy, and the vegetables are always perfectly grilled. I love the combination of flavors in this dish.


Kyana De Vries
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This dish was absolutely delicious! The steak was cooked perfectly and the grilled vegetables were flavorful and tender. I especially loved the Parmesan cheese crust on the steak. It added a nice touch of richness and flavor.


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