FLATBREAD PIZZAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Flatbread Pizzas image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 1 to 2 small flatbreads

Number Of Ingredients 21

1/4 cup self-rising flour, plus more for dusting
3 heaped tablespoons natural Greek yogurt
1 tablespoon extra-virgin olive oil, plus more for the pan
1/4 teaspoon dried rosemary
Pinch of kosher salt
2 to 3 tablespoons tomato pasta sauce (Napolitano sauce)
3 to 4 slices ham off the bone
1 small handful grated cheese
1 teaspoon dried oregano
2 to 3 tablespoons tomato pasta sauce (Napolitano sauce)
1 small handful grated cheese
1 teaspoon dried oregano
2 to 3 fresh basil leaves
2 to 3 tablespoons tomato pasta sauce (Napolitano sauce)
1 button mushroom, sliced
1 small red bell pepper, sliced
1/2 small red onion, sliced
3 to 5 kalamata olives, pitted
1 small handful grated cheese
1 teaspoon dried oregano
2 to 3 fresh basil leaves

Steps:

  • For the flatbread: In a small mixing bowl, add the self-rising flour, yogurt, olive oil, rosemary and salt and mix. It might seem like the consistency is sticky, but this is okay!
  • Dust a bench top with more of the flour and knead the dough until it forms a ball. If it's still sticky, add more flour to the bench. Roll out the dough with a rolling pin until 1/2 centimeter (1/4 inch) in thickness.
  • Heat a small splash of olive oil in a small pan over medium heat. Once hot, transfer the flatbread over and cook until light brown, about 2 minutes. Then flip and cook on the other side for another minute. Serve topped with one of the pizza topping combinations.

Sumon Hosen
[email protected]

I can't wait to make these pizzas again!


Maria Mikaele
[email protected]

These pizzas are the perfect comfort food.


alomgir Husse
[email protected]

I love that this recipe is so customizable. I can make it as spicy or mild as I want.


Gerald Ferrell
[email protected]

These pizzas are so easy to make, even my kids can help.


NR Naimur Rahman
[email protected]

I'm always looking for new pizza recipes and this one is definitely a keeper.


Bbc Bts
[email protected]

These pizzas are a great way to use up leftover ingredients.


Tohidul Isl
[email protected]

I love that this recipe uses simple ingredients that I always have on hand.


Brianna Nichol
[email protected]

These pizzas are so good, I could eat them every day.


Mohamed isaaq Adan
[email protected]

I've never been a fan of flatbread pizzas, but this recipe changed my mind.


Cristy jade cj (cj)
[email protected]

These pizzas are perfect for parties because they're so easy to make and everyone loves them.


Richard
[email protected]

The toppings are endless with these pizzas. I love experimenting with different combinations.


Sana Phaswishi
[email protected]

The crispy crust is my favorite part of these pizzas.


JhingLouis Blea
[email protected]

I've made these pizzas several times and they're always a crowd-pleaser.


Hugh Chipunza
[email protected]

These pizzas are perfect for a quick and easy weeknight meal.


Jimmy Rrap
[email protected]

I love that this recipe is so versatile. You can use any toppings you like and it always turns out great!


Favour Chude
[email protected]

The recipe was easy to follow and the pizzas turned out great! I used a variety of toppings and they all tasted delicious.


Godstime Tuviee
[email protected]

I made these pizzas for my kids and they loved them! They were so easy to make and the kids had a blast choosing their own toppings.


Israfil Islam
[email protected]

These flatbread pizzas were a hit at my party! Everyone loved the crispy crust and the flavorful toppings.