FLAVORFUL BARBECUED PORK SANDWICHES
Spirits will rise with every bite of these sandwiches! "The seasoning has lots of flavor," says Mrs. Jerome Privitera of Geneva, Ohio. "That's what friends tell me they like best when they ask me to bring these to our get-togethers."-Mrs. Jerome Privitera, Geneva, Ohio
Provided by Taste of Home
Categories Lunch
Time 6h20m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine onions, ketchup, water, Worcestershire sauce, vinegar and seasonings. Place pork in a large roasting pan or Dutch oven; pour sauce over pork. Cover and bake at 325° for 6 hours. Remove roast and cool for 20 minutes; shred with a fork. Return to sauce in pan and heat through. Fill buns using a slotted spoon.
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Gp Umair
[email protected]These sandwiches are a great way to use up leftover pork. They're also a great option for a quick and easy weeknight meal.
King Nigel
[email protected]I love the smoky flavor of these sandwiches. They're always a hit with my friends and family.
STAN STRUCTURES CONSTRUCTION COMPANY
[email protected]These sandwiches are the perfect summer food. They're easy to make and perfect for a picnic or barbecue.
LingLing Chu
[email protected]I've tried a lot of different pulled pork recipes, and this one is by far the best. The meat is always fall-apart tender, and the sauce is out of this world.
Lee-Ashton Baartman
[email protected]I'm not a big fan of pork, but these sandwiches changed my mind. The meat was so tender and flavorful, and the sauce was perfect. I'll definitely be making these again.
tosin adeyanju
[email protected]These sandwiches are always a hit at my parties. I make them ahead of time and then just heat them up when my guests arrive. They're always a crowd-pleaser.
Arpana Kumal
[email protected]I love this recipe because it's so versatile. I've made it with different cuts of pork, and it's always turned out great. I also love that I can adjust the amount of spice in the sauce to suit my taste.
Sabira Altaf
[email protected]I've made this recipe several times, and it's always a hit. The pork is always fall-apart tender, and the sauce is amazing. I usually serve these sandwiches with coleslaw and baked beans.
Gulper Sadrettin
[email protected]These sandwiches are so easy to make, and they're always a hit with my family. The pork is always tender and juicy, and the sauce is just the right amount of tangy and sweet. I highly recommend this recipe!
Olivia George
[email protected]I'm always looking for new pork sandwich recipes, and this one didn't disappoint. The meat was incredibly tender, and the sauce was lip-smacking good. I'll definitely be making these sandwiches again and again.
Anamul Haq
[email protected]These sandwiches are the perfect comfort food. They're hearty, flavorful, and always hit the spot. I love making them on a cold day, and they're also great for tailgating.
Margaret Simbo
[email protected]I made these sandwiches for a potluck, and they were a huge hit! Everyone loved them, and I got several requests for the recipe. I'll definitely be making them again soon.
Kristopher Water fairy
[email protected]I love the simplicity of this recipe. It's easy to follow, and the results are always delicious. I usually serve these sandwiches with coleslaw and potato salad.
Tina Meadows
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The sauce is especially good, and it's great for dipping other things in too.
David Konadu
[email protected]I'm not usually a fan of pork sandwiches, but these were amazing! The combination of flavors was perfect, and the meat was so tender it melted in my mouth.
Alivia Stafford
[email protected]These sandwiches were a hit at my last cookout! The pork was tender and juicy, and the sauce was perfectly tangy and sweet. I'll definitely be making these again.