FLEMISH BEEF STEW
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Cook bacon in heavy large pot over medium heat until crisp, about 5 minutes. Using slotted spoon, transfer bacon to paper towels to drain. Reserve bacon drippings in pot.
- Sprinkle beef with salt and pepper. Place flour in large bowl. Toss meat in flour, shaking off excess and reserving remaining flour in bowl. Heat drippings in pot over medium-high heat. Working in 2 batches, add beef to pot and cook until just browned, stirring frequently, about 5 minutes per batch. Transfer meat to large bowl.
- Add onion and garlic to pot and sauté until tender, about 5 minutes. Add remaining flour and stir 1 minute. Mix in broth, beer, tomato paste, 2 tablespoons thyme, and sugar. Reduce heat to medium; simmer until mixture thickens slightly, scraping up browned bits, about 15 minutes. Add beef, 1 tablespoon thyme, and 3 tablespoons parsley. Simmer until beef is cooked as desired, about 5 minutes for medium-rare. Season with salt and pepper. Transfer stew to bowls, sprinkle with 1 tablespoon parsley and reserved bacon bits, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #soups-stews #beef #oven #european #stews #belgian #dietary #comfort-food #meat #taste-mood #equipment #4-hours-or-less
You'll also love
Asfak Rain
[email protected]This stew is a bit too rich for my taste. I would recommend using less butter and cream.
Ali khan Baloch
[email protected]This stew is amazing! The beef is fall-apart tender and the vegetables are perfectly caramelized. I served it with crusty bread and it was the perfect meal. I will definitely be making this again.
Megan Michelle
[email protected]I love this stew! It's so easy to make and it always turns out great. I usually serve it with mashed potatoes and it's the perfect comfort food meal.
Suleman King
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the flavors are amazing. I will definitely be making this again.
Zarii Malik
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Jonathan Chitakunye
[email protected]This stew is delicious! I love the way the flavors of the beef, vegetables, and spices come together. I will definitely be making this again.
Dan McLean
[email protected]I found that the stew was a bit too salty for my taste. I would recommend using less salt.
Sohag Biswas
[email protected]This stew is a bit too rich for my taste. I would recommend using less butter and cream.
Md Md Milon
[email protected]I'm not sure what I did wrong, but my stew turned out tough and bland. I followed the recipe exactly, so I'm not sure what happened.
VaTina Williams
[email protected]This stew is amazing! The beef is fall-apart tender and the vegetables are perfectly caramelized. I served it with crusty bread and it was the perfect meal. I will definitely be making this again.
Kamireyah Fontenot
[email protected]I've made this stew several times now and it's always a hit with my family. The beef is so tender and flavorful, and the vegetables are perfectly cooked. I love that I can make it in my slow cooker, so it's a great meal for busy weeknights.
nnamdi orji
[email protected]This is one of my favorite beef stew recipes. It's so easy to make and it always turns out great. The beef is always so tender and the vegetables are perfectly cooked. I highly recommend this recipe.
Yosef Elsa
[email protected]I made this stew for a potluck and it was a hit! Everyone loved it. The beef was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
travel & fun
[email protected]This stew is absolutely delicious! The meat is fall-apart tender and the vegetables are perfectly caramelized. I served it with mashed potatoes and it was the perfect comfort food meal.
taveo.
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Shannon Tucker
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The flavors are amazing and the meat is always so tender. I highly recommend this recipe.
Rana Lucky
[email protected]I made this stew for my family and they loved it! The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
WolfHowell09
[email protected]This Flemish beef stew is a hearty and flavorful dish that is perfect for a cold winter night. The beef is cooked until fall-apart tender and the vegetables are perfectly caramelized. I highly recommend this recipe!