I am always asked to make this dip for parties and family gatherings. It is always the first thing to go! Serve it with either crackers or breadsticks.
Provided by Stephanie S.
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 35m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 7x11 inch baking dish.
- In a medium bowl, mix together the cream cheese and mayonnaise until smooth. Mix in the artichoke hearts, spinach and Parmesan cheese. Season with garlic and lemon juice. Spread evenly into the prepared baking dish.
- Bake covered for 20 minutes. Remove the cover, and let the dish bake uncovered for 5 more minutes, or until the surface is lightly browned.
Nutrition Facts : Calories 193.6 calories, Carbohydrate 4.9 g, Cholesterol 38.9 mg, Fat 17.1 g, Fiber 1.4 g, Protein 6.1 g, SaturatedFat 8.1 g, Sodium 379.5 mg, Sugar 0.4 g
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Siyama Kintu
[email protected]I love this dip! It's so creamy and flavorful. I always make a double batch because it goes so fast.
Noor Kakar
[email protected]This dip is amazing! It's so easy to make and it's always a hit at parties. I highly recommend it.
Shon Sewell
[email protected]I've tried many artichoke dip recipes, and this one is by far the best. It's so creamy and cheesy, and the breadcrumb topping is the perfect finishing touch.
Taha Prince
[email protected]I made this dip for my family and they loved it. It's a great recipe for a quick and easy appetizer.
Peter Padluq
[email protected]This dip is delicious! I love the combination of artichoke and spinach. It's perfect for a party or a snack.
Dwayne Walton
[email protected]I've made this dip several times now and it's always a hit. It's so creamy and flavorful, and the breadcrumb topping is the perfect touch. I highly recommend this recipe.
Willow Vinther
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that it can be served hot or cold, and it's perfect for any occasion.
Jason Pray
[email protected]I made this dip for a potluck and it was a huge success. People were raving about it and asking for the recipe. I will definitely be making this again.
Mologadi Elizabeth
[email protected]I followed the recipe exactly and it turned out perfect. The dip was rich and flavorful, and the breadcrumb topping added a nice crunch. I served it with pita chips and vegetables, and it was a big hit.
Addison mae
[email protected]This dip was a hit at my last party! Everyone loved the creamy artichoke flavor and the crispy breadcrumb topping. I will definitely be making this again.