FLOURLESS BROWNIES
Much like a decadence; super-moist and very rich!
Provided by |Sweety|
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 55m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Puree black beans, honey, cocoa powder, coconut oil, eggs, baking powder, and salt in a food processor until smooth; pour into a baking dish. Stir chocolate chips into black bean mixture and sprinkle chopped chocolate over the top.
- Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 35 minutes. Let cool at least 10 minutes before cutting.
Nutrition Facts : Calories 169.3 calories, Carbohydrate 22.8 g, Cholesterol 23.9 mg, Fat 8.7 g, Fiber 3 g, Protein 3.4 g, SaturatedFat 6.3 g, Sodium 146.7 mg, Sugar 16.7 g
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Xarxlan X
[email protected]These brownies are the perfect treat for any chocolate lover. They're rich, fudgy, and incredibly delicious.
Hridiy Islam
[email protected]I'm not sure what happened, but my brownies turned out really flat. They still tasted good, but they didn't look very appealing.
leo liben
[email protected]These brownies were amazing! I've never had flourless brownies before, but I'll definitely be making them again.
Rene Latta
[email protected]I made these brownies with almond flour instead of hazelnut flour and they turned out great! I also added a teaspoon of espresso powder to the batter for a richer flavor.
Benard Gogo
[email protected]These brownies were a bit too rich for my taste, but my husband loved them.
Godfrey Daniel
[email protected]I followed the recipe exactly, but my brownies came out dry and overcooked. I'm not sure what I did wrong.
tsshiamiso rati
[email protected]I'm not a big fan of flourless brownies, but these were actually pretty good. The texture was nice and fudgy, and the flavor was rich and chocolatey.
Prashant Joshi
[email protected]These brownies were so easy to make and they turned out so well! I'll definitely be making them again.
ayush Pandey
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
sab abdulla
[email protected]Not bad, but I've had better.
Zubair Ansari
[email protected]Delicious!
Thanuja prabash
[email protected]Meh.
plsYz
[email protected]These brownies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Abdur Rehman Khan G
[email protected]I've tried many flourless brownie recipes, but this one is by far the best. The instructions were clear and easy to follow, and the brownies turned out perfectly. They were a hit with my friends and family.
Florin Nicolae
[email protected]These brownies were absolutely divine! The texture was fudgy and rich, and the flavor was perfectly balanced. I loved that they were flourless, as it made them extra gooey.