No flour, no refined sugar, yes chocolate, yes delicious. A fantastic flourless and easy brownie recipe!
Provided by A Day In the Kitchen
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 55m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch baking dish with parchment paper.
- Combine beans, eggs, applesauce, cocoa powder, coffee, vanilla, baking soda, and salt in a blender or food processor. Blend batter until smooth. Pour 1/2 cup chocolate chips into batter; stir gently to combine.
- Pour the batter into the prepared baking dish; top with remaining 1/4 cup chocolate chips.
- Bake in the preheated oven until a toothpick inserted into the middle comes out clean, about 30 minutes. Remove from oven. Let cool completely before cutting into squares, about 15 minutes.
Nutrition Facts : Calories 106 calories, Carbohydrate 15.3 g, Cholesterol 31 mg, Fat 4.6 g, Fiber 4.2 g, Protein 4.2 g, SaturatedFat 2.4 g, Sodium 241.8 mg, Sugar 6.9 g
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Amir tamang
[email protected]These brownies are amazing! They're so rich and chocolatey, and they have the perfect amount of chewiness.
Abdullah Ghafoor
[email protected]I've been making these brownies for years and they're always a hit. They're so easy to make and they always turn out perfectly.
Sophie Adams
[email protected]I was looking for a flourless brownie recipe and I found this one. It was easy to follow and the brownies turned out great!
Shoaib Murshad
[email protected]I made these brownies for my friends and they loved them. They said they were the best brownies they'd ever had.
Farooq Matti
[email protected]These brownies are the best! I love the fudgy texture and the rich chocolate flavor.
Jacob Schweitzer
[email protected]I've made these brownies several times now, and they're always a hit. They're so rich and chocolatey, and they have the perfect amount of chewiness.
Luay Alawi
[email protected]I was a bit skeptical about making flourless brownies, but I'm so glad I did. They were delicious!
Raona Zumwalt
[email protected]These brownies are so easy to make, and they always turn out perfectly. I love that I can just throw all of the ingredients in a bowl and mix them together. The hardest part is waiting for them to cool!
Moosa GTW
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them.
Mahar nabeel
[email protected]These brownies were a hit! They were so rich and chocolatey, and the texture was perfect. I loved that they were flourless too, because it made them extra fudgy.