FLOURLESS CHOCOLATE TRUFFLE CAKE
A wonderful recipe from donna hay's cookbook "flavours". Doesn't take long to make, but extremely rich. Your eyes are going to be tired from rolling to the back of your head. :P
Provided by KitchenManiac
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat oven to 325 degrees F (170C).
- Line base of eight 1 cup (8 fl oz) capacity non-stick muffin tins with non-stick baking paper.
- Place chocolate and butter in a saucepan (absolutely dry) and stir over low heat till melted and smooth.
- Place the egg, vanilla and sugar in the bowl of a mixer and beat until thick and pale.
- Stir through the chocolate mixture.
- Spoon the mixture into muffin tins and bake for 12-15 minutes or until the cakes are just set.
- Cool in the tins and refrigerate for 2 hours.
- To make the glaze, place the chocolate, cream and butter in a saucepan over low heat and mix till smooth.
- Chill the glaze till it is firm.
- Unmould the cakes onto serving plates and spread with the glaze.
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Irtiza Abbas
[email protected]This cake is a bit too rich for my taste, but it was still very good. The ganache was especially delicious. I would recommend using a semisweet chocolate instead of a bittersweet chocolate if you're not a fan of dark chocolate.
trinity diane
[email protected]I'm not a huge chocolate fan, but this cake was amazing! It was so moist and flavorful, and the ganache was the perfect balance of sweetness and bitterness. I would definitely make this again.
Maddie Case
[email protected]This cake is so rich and decadent, it's the perfect dessert for a special occasion. The ganache is the perfect finishing touch, and it really takes the cake to the next level.
malawilake40
[email protected]This cake is so easy to make, and it's always a hit with my family and friends. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Nurul aminzz
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Hasan Rasel
[email protected]This cake is so moist and chocolatey, it's like a chocolate lover's dream come true. The ganache is the perfect complement to the cake, and it really makes it extra special.
Hamad Koroma
[email protected]I'm not a baker, but I was able to make this cake without any problems. It's really easy to follow and the instructions are very clear. The cake turned out perfect and it was a big hit with my friends.
George Daher
[email protected]This cake is so rich and decadent, it's perfect for a special occasion. The ganache is the perfect finishing touch, and it really takes the cake to the next level.
Syco Writer
[email protected]I've been looking for a good flourless chocolate truffle cake recipe for a while now and I finally found it! This recipe is easy to follow and the cake turns out perfect every time. It's the perfect dessert for any occasion.
Shahriar Shah Alam
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it turned out perfectly. The cake was moist and chocolatey, and the ganache was smooth and creamy. I will definitely be making this again.
Ibrahim Gamal
[email protected]This cake was a bit too rich for my taste, but it was still very good. The ganache was especially delicious. I would recommend using a semisweet chocolate instead of a bittersweet chocolate if you're not a fan of dark chocolate.
Evanson Wakuthii
[email protected]I'm not a huge chocolate fan, but this cake was amazing! It was so moist and flavorful, and the ganache was the perfect balance of sweetness and bitterness. I would definitely make this again.
Renee Harris
[email protected]This cake is absolutely divine! It's so rich and chocolatey, and the ganache is the perfect finishing touch. I made it for a special occasion and it was a huge success. Everyone loved it!
Kavshsbs Aosve
[email protected]I was a little skeptical about making a flourless chocolate truffle cake, but I'm so glad I did! It was surprisingly easy to make and the end result was incredible. The cake was moist and rich, and the ganache was smooth and creamy. I will definitely
Christopher R. Harding
[email protected]This was my first time making a flourless chocolate truffle cake, and it turned out amazing! The instructions were easy to follow and the cake was cooked to perfection. I'll definitely be making this again.
Minehle Mntungwa
[email protected]I've made this cake several times now and it always turns out perfectly. It's so moist and chocolatey, and the ganache is to die for. I highly recommend this recipe!
Namika Rai
[email protected]This flourless chocolate truffle cake was a hit at my dinner party! It was rich, decadent, and incredibly easy to make. I'm definitely adding this recipe to my favorites.