FLOURLESS PEANUT BUTTER OATMEAL COOKIES
I saw this recipe in TOH and changed a few things to suit my own tastes. It is very easy to throw together and has a very satisfying flavor and texture. You may want to cut down the sugar to 1/2 cup if you don't like very sweet cookies. Use holiday colored m&m's for a festive look in lunch boxes or at parties!
Provided by SaddleUp87
Categories Drop Cookies
Time 50m
Yield 48 serving(s)
Number Of Ingredients 12
Steps:
- preheat oven to 350.
- cream butter, peanut butter, and sugars in a mixing bowl.
- add eggs one at at time, beating each well.
- beat in baking soda, honey, and vanilla.
- combine oats, m&m's, chips, and peanuts in a separate bowl.
- stir oat mixture into wet ingredients.
- drop tablespoon sized balls of dough onto a cookie sheet about 2 inches apart. (you may want to flatten them slightly with your palm for a more uniform shape).
- bake for 10 minutes, or until lightly browned.
- let cool for 1 minute, then transfer to a wire rack.
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Leza sex
[email protected]These cookies are amazing! They're soft and chewy, and the peanut butter flavor is perfect. I'll definitely be making them again and again.
Jodine Andrews
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for peanut butter cookies.
Md Julhas
[email protected]These cookies are a great way to use up leftover peanut butter. They're also really delicious and easy to make.
Amira Shrief
[email protected]These cookies are so easy to make and they taste amazing! I love that they're flourless, too, so they're a great option for people with gluten sensitivities.
Nisha Giri
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Ma. Cecelia Dineros
[email protected]These cookies are delicious! I love the combination of peanut butter and oatmeal. They're also really easy to make.
Mahar Brother
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
CHOY PHACHOMPHONE
[email protected]These cookies are so good! They're soft and chewy, and the peanut butter flavor is perfect. I'll definitely be making them again.
Ladla Jilani
[email protected]I made these cookies last night and they turned out great! They're chewy and flavorful, and the peanut butter flavor really shines through. I'll definitely be making them again.
Muhammad Anwar Hanif
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I love that they're flourless, too, so they're a great option for people with gluten sensitivities.