FLUFFY POTATO KUGEL RECIPE - (4/5)
Provided by MOH
Number Of Ingredients 6
Steps:
- 1. Grate potatoes with kugel blade. 2. Pour into a 9 by 13 inch pan. 3. Broil for 20 minutes uncovered. 4. Bake on 425 for 1 hour uncovered.
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Sadikhalima maya
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Sheraz Pardesi
[email protected]I made this recipe for a special occasion and it was perfect. It was elegant and delicious.
David Hamatowe
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the kugel and they didn't even realize they were eating potatoes.
Md Maruf Hossan
[email protected]I'm allergic to eggs and I was able to make this recipe without eggs. It turned out great!
Iman Grays
[email protected]I'm a vegan and I was able to make this recipe with vegan butter and milk. It was delicious!
DaNonne Graham
[email protected]I'm gluten-free and I was able to make this recipe with gluten-free flour. It turned out just as good as the original.
Akram Ul hoq
[email protected]I love that this recipe uses simple ingredients. It's a great way to use up leftover potatoes.
Mudassar Ahmad
[email protected]This recipe is a bit time-consuming, but it's worth it. The kugel is so delicious and it's a real showstopper.
Wisdom Kosi
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Rutendo Faith
[email protected]I'm not a big fan of potato kugel, but this recipe changed my mind. It was so fluffy and flavorful, I couldn't get enough of it.
Lila Rokaya
[email protected]I've made this recipe several times and it always turns out perfect. It's a great side dish for any meal.
Hp Dell
[email protected]This recipe is a great base for kugel. I added some sautéed onions and mushrooms, and it was delicious!
Swostima Khadka
[email protected]I'm not sure what I did wrong, but my kugel turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what the problem was.
Nafizul ISLAM
[email protected]This recipe was a hit! My family loved the fluffy texture and the flavor was amazing. I will definitely be making this again.