FLUFFY PUMPKIN SPICE PANCAKES FROM SCRATCH
A friend gave me this recipe. Very fluffy, light and morish! Yoghurt makes this a little different, plus adds to the light texture.
Provided by cookingpompom
Categories Breakfast
Time 25m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl add the flour, spices and baking powder. Use a whisk to airate it and get lots of air inches.
- In a seperate bowl, beat the eggs with a beater until foamy - about 3 minutes. Add the yoghurt, milk, pumpkin, vanilla, sugar, and brown sugar. Beat to mix well.
- Pour the egg mix into the flour mix and gently fold to combine.
- Spoon 1/4 of a cup on to a buttered hot pan and cook over a medium heat.
- Let each side cook for about 3 minutes.
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Stephanie Allard
[email protected]I've made these pancakes several times and they're always a hit. They're light, fluffy, and full of flavor.
Solomon Nwaobilor
[email protected]These pancakes were easy to make and they turned out great. I'll definitely be making them again.
Latoya Harrison-Wright
[email protected]I'm not a big fan of pumpkin spice, but I thought I'd give these pancakes a try. I was pleasantly surprised! They were actually really good.
Joan Habiballah
[email protected]I made these pancakes for my kids and they gobbled them up. They said they were the best pancakes they've ever had.
shelby vanorder
[email protected]These pancakes were a bit too spicy for me, but my husband loved them.
Dani Adnan Dani Adnan
[email protected]I followed the recipe exactly and my pancakes turned out perfect. They were light, fluffy, and full of flavor.
Nipun Tharaka
[email protected]These pancakes were delicious! I would definitely make them again.
Amani Mariki
[email protected]I'm not sure what I did wrong, but my pancakes turned out flat and dense.
Contrell Thomas
[email protected]These pancakes were a bit dry, but they were still tasty.
Saleem Rajput
[email protected]I had to add more milk to the batter than the recipe called for, but other than that, these pancakes were great.
Malik Sadaam
[email protected]These pancakes were a little too sweet for my taste, but they were still good.
Lisa Mapenduka
[email protected]I made these pancakes for a fall brunch and they were a huge success. Everyone loved them!
XXXTENTACION Dior
[email protected]These pancakes were easy to make and turned out perfect. I used my own pumpkin spice mix and they were still delicious.
HOPKINS LOPEZ
[email protected]I'm not a big fan of pumpkin spice, but these pancakes were surprisingly good. The spices were subtle and didn't overpower the flavor of the pancakes.
Ngwako Dineo
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a delicious pumpkin spice flavor. I'll definitely be making them again.