FLUFFY WHITE CUPCAKES WITH CREAMY CREAM CHEESE FROSTING
Add in a little food coloring to the frosting and cake mix to create pastel shades if desired --- if you mix the cake batter by hand with a wooden spoon you will get a lesser amount of cupcakes, an electric mixer adds in more air while mixing you will get about 22-24 cupcakes --- for coconut cupcakes add in 1-2 teaspoons coconut extract (instead of the vanilla and almond extract) into the cake mix and frosting then sprinkle with soft flaked coconut on top of frosting.
Provided by Kittencalrecipezazz
Categories Dessert
Time 42m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Set oven rack to second-lowest position.
- Line 24 muffin tins with paper liners.
- For the cupcakes; In a large bowl using an electric mixer on low speed beat all cake ingredients together until blended.
- Increase to medium speed and beat for 2 minutes.
- Divide the batter between the paper-lined muffin tins filling about two-thirds full.
- Bake for about 22-25 minutes or until cupcakes test done.
- Remove to wire racks and cool completely.
- For the frosting; in a large bowl cream the butter, cream cheese, vanilla and whipping cream until light and fluffy (about 3 minutes).
- Add in the confectioners sugar and beat until combined and smooth adding in more cream or confectioners sugar to achieve desired spreading consistancy.
- Add in food couling if desired.
- Spread onto cooled cupcakes.
- Srore the cupcakes in the fridge.
Nutrition Facts : Calories 260.4, Fat 12.1, SaturatedFat 6.7, Cholesterol 45.5, Sodium 232.1, Carbohydrate 35.9, Fiber 0.1, Sugar 28.4, Protein 2.6
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Tootz
[email protected]These cupcakes are the perfect size for a party or potluck. They're also really easy to decorate.
PAPA RAZI
[email protected]I'm not a big fan of cream cheese frosting, but I loved the frosting on these cupcakes. It was so light and fluffy.
Rhadhadevi Bhikhari
[email protected]These cupcakes are the perfect balance of sweetness and tartness. The cream cheese frosting is the perfect finishing touch.
Ahmad Abed al
[email protected]I followed the recipe exactly, but my cupcakes didn't rise properly.
Md Miskhat
[email protected]The cupcakes were a bit too dry, and the frosting was a bit too sweet.
Malik Aliaman
[email protected]These cupcakes are the perfect treat for any occasion. They're easy to make, and they always turn out delicious.
Dylan Leeman
[email protected]I've tried many cupcake recipes, but this one is by far the best. The cupcakes are always moist and flavorful, and the frosting is to die for.
Ahmar Rajput
[email protected]These cupcakes are absolutely divine! The fluffy texture of the cake pairs perfectly with the creamy cream cheese frosting.
Marcus De Monke
[email protected]I'm not sure what I did wrong, but my cupcakes turned out really dense.
Hhh ppp
[email protected]The cupcakes were a bit too sweet for my taste, but overall they were still good.
Anderson Ramos
[email protected]These cupcakes were a breeze to make, and they were a big hit with my friends. I'll definitely be making them again soon.
saidul hawlader
[email protected]I'm not a big fan of cupcakes, but these were surprisingly good. The frosting was especially creamy and flavorful.
Tiffany Kirk
[email protected]These cupcakes are the perfect combination of sweet and tangy. I love the cream cheese frosting!
luis lopez
[email protected]I followed the recipe exactly, but my cupcakes didn't turn out as fluffy as I expected.
Angel Castaneda
[email protected]The cupcakes were a bit dry for my taste, but the frosting was delicious.
Bryson Hiza
[email protected]These cupcakes are so easy to make, and they taste like they came from a bakery. I'll definitely be making them again.
Depresso Expresso
[email protected]I've made these cupcakes several times now, and they always turn out perfect. They're my go-to recipe for any occasion.
Dumisani Nsibande
[email protected]These cupcakes were a hit at my daughter's birthday party! They were so fluffy and moist, and the cream cheese frosting was the perfect touch.