FONDUE STUFFED MUSHROOMS
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Set a rack on a rimmed baking sheet. Toss the mushrooms with the olive oil; season with salt and pepper. Arrange open-side down on the rack. Bake until tender, about 30 minutes.
- Meanwhile, melt the butter in a medium skillet over medium heat. Add the garlic and cook until softened, about 2 minutes. Add the panko and cook, stirring occasionally, until golden, about 5 minutes. Stir in the parsley, lemon zest and 1/2 teaspoon salt.
- Turn the mushrooms open-side up. Fill each with 1/2 teaspoon of the panko mixture and a cube of cheese; sprinkle with more of the panko mixture. Bake until the cheese is melted and the panko is golden, 5 minutes.
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Najmaldin Alsadiq
[email protected]These are the best stuffed mushrooms I've ever had!
Jepte Aguelo
[email protected]These stuffed mushrooms are so easy to make and they're always a crowd-pleaser.
Sujon Roy
[email protected]I love how versatile this recipe is. You can use any type of cheese or vegetables you like.
Kai Fakih
[email protected]These stuffed mushrooms are the perfect appetizer for any party. They're easy to make and they're always a hit.
Puok Thak
[email protected]I've made these stuffed mushrooms several times and they're always a hit. They're so delicious and easy to make.
sk sujon Islam
[email protected]These stuffed mushrooms are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Lusindiso Maqasho
[email protected]I love how cheesy and flavorful these stuffed mushrooms are. They're the perfect appetizer for any occasion.
Joseph Edith
[email protected]These stuffed mushrooms are always a hit at my parties. They're so easy to make and they're always delicious.
Xiomara Maysonet
[email protected]I made these for a potluck and they were gone in minutes. Everyone loved them!
Almaz Eshitu
[email protected]These are the best stuffed mushrooms I've ever had! The cheese filling is so creamy and flavorful.
Vi
[email protected]I've never made stuffed mushrooms before, but this recipe made it so easy. They turned out great!
Mamam Maram
[email protected]These were a big hit at my party! Everyone loved them.
Duckworth
[email protected]So easy to make and so delicious! I will definitely be making these again.
Brenda Coril
[email protected]These stuffed mushrooms are the perfect appetizer for any occasion. They're elegant and delicious.
rakkel kaluwapa
[email protected]I love how versatile this recipe is. You can use any type of cheese you like and add different herbs or spices to taste.
Md Mitu
[email protected]This is my go-to recipe for stuffed mushrooms. They're always a hit and they're so easy to make.
RY SAUCY
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The mushrooms are so flavorful and the cheese filling is gooey and delicious.
Yandeh Gomez
[email protected]These fondue-stuffed mushrooms were a hit at my last party! The creamy cheese filling was perfectly complemented by the savory mushrooms.