FOOLPROOF ROASTED PORK TENDERLOIN
Not only are you going to love this roasted pork tenderloin, but it's also going to be one of the easiest recipes you've ever made. We guarantee this is going to go into your weekly rotation. Juicy and succulent, the roast is filled with the perfect balance of spices. It's savory with a little spice. Marinating the roast is what...
Provided by Donna Graffagnino
Categories Pork
Time 55m
Number Of Ingredients 9
Steps:
- 1. Place thawed pork tenderloin in a gallon Ziploc bag (I use Hormel original tenderloin, about 1.5 lbs.). Add olive oil, granulated onion, granulated garlic, salt, pepper, Italian seasoning, oregano, optional red pepper flake, dried rosemary, or any other herb that you love with pork.
- 2. Seal bag and remove as much air as possible to make sure that the seasonings completely coat the pork tenderloin. Put in refrigerator for at least 1 hour or longer.
- 3. Preheat oven to 425°F. (This is not a typo.) Line a casserole or small baking dish with aluminum foil for easy cleanup, if desired. REMOVE TENDERLOIN FROM BAG and center in a foil-lined dish.
- 4. Pour marinade over the tenderloin and bake for 15 minutes.
- 5. Turn meat over and bake another 15 minutes. Turn meat over once more and bake another 15 minutes for a total cooking time of 45 minutes.
- 6. Remove from oven and let rest for 10 minutes.
- 7. Cut into 1/4" or thicker slices and serve with your favorite side dishes. If desired make a compound butter/margarine ahead of time with a little crushed dried rosemary, thyme, and garlic. Put a small pat on each slice and allow heat to melt it into the meat. C'est ci bon!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Badrea Mamaco
[email protected]This recipe is easy to follow and the pork tenderloin turned out amazing! The meat was juicy and tender, and the crispy skin was the perfect touch.
Tulsa Raj banshi
[email protected]I made this for my family and they loved it! The pork tenderloin was cooked to perfection and the sauce was delicious.
Cayden Boyd
[email protected]This roasted pork tenderloin is a great recipe for a special occasion. The meat is cooked to perfection and the sauce is delicious.
Nbilaa Nbilaa
[email protected]I followed the recipe exactly and the pork tenderloin turned out dry and overcooked. I'm not sure what went wrong.
Swat Khan
[email protected]This recipe is a keeper! The pork tenderloin was cooked perfectly and the sauce was flavorful and rich.
Bridgette Vasquez
[email protected]I'm not a big fan of pork, but this roasted pork tenderloin was amazing! The meat was juicy and tender, and the crispy skin was the perfect touch.
Ayman Jaber
[email protected]This recipe is easy to follow and the pork tenderloin turned out amazing! The meat was juicy and tender, and the crispy skin was the perfect touch.
rozke guy
[email protected]I made this for my family and they loved it! The pork tenderloin was cooked to perfection and the sauce was delicious.
Sayah Anderson
[email protected]This roasted pork tenderloin is a great recipe for a weeknight meal. It's easy to make and the meat is always juicy and tender.
C4 Mazzina
[email protected]I followed the recipe exactly and the pork tenderloin turned out dry and overcooked. I'm not sure what went wrong.
Donna van Vuren
[email protected]This recipe is a keeper! The pork tenderloin was cooked perfectly and the sauce was flavorful and rich.
Ashrafali Mangrio
[email protected]I'm not a big fan of pork, but this roasted pork tenderloin was amazing! The meat was juicy and tender, and the crispy skin was the perfect touch.
SpideR MediA
[email protected]This roasted pork tenderloin is a great recipe for a special occasion. The meat is cooked to perfection and the sauce is delicious.
SAMMY BROWN
[email protected]I made this for a dinner party and everyone loved it! The pork tenderloin was moist and flavorful, and the sauce was to die for.
noor baloch
[email protected]This recipe was easy to follow and the pork tenderloin turned out amazing! The meat was juicy and tender, and the crispy skin was the perfect touch.
Zainab M39
[email protected]I followed the recipe exactly and the pork tenderloin turned out dry and overcooked. I'm not sure what went wrong.
Aldrid Pietersen
[email protected]The roasted pork tenderloin was delicious! The meat was cooked to perfection and the sauce was flavorful. I will definitely be making this again.
AKAKA QUEENET
[email protected]I've made this roasted pork tenderloin several times now, and it always turns out perfectly. It's a great recipe for a special occasion or a weeknight meal.
Ciaran Kerrigan Kerrigan
[email protected]This roasted pork tenderloin was a hit with my family! The meat was juicy and flavorful, and the crispy skin was perfection. I will definitely be making this again soon.