These are a great appetizer - jalapeno peppers stuffed with 4 kinds of cheese and spices, then baked.
Provided by Melissa
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add jalapeno peppers, cover, and steam until slightly tender, about 5 minutes.
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Mix cream cheese with Parmesan, Cheddar, and feta cheeses, garlic, salt, black pepper, cayenne pepper, chili powder, and garlic powder in a bowl.
- Arrange jalapeno peppers on prepared baking sheet. Spoon cheese mixture into each pepper.
- Bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.
Nutrition Facts : Calories 299.8 calories, Carbohydrate 5 g, Cholesterol 87.4 mg, Fat 26.9 g, Fiber 0.9 g, Protein 10.7 g, SaturatedFat 17 g, Sodium 1045.6 mg, Sugar 1.8 g
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Akhter Zaib
[email protected]I would definitely recommend this recipe to others. It's easy to follow and the stuffed jalapeños turn out great.
Snenhlanhla Refilwe
[email protected]These were the perfect party appetizer. They were easy to make and everyone loved them.
Sarah Maina
[email protected]I'm not a fan of jalapeños, but I loved these stuffed jalapeños. The cheese filling was creamy and flavorful, and the jalapeños were just a little bit spicy.
Benjamin H Kraft
[email protected]I've made this recipe several times and it's always a hit. I love the combination of the four cheeses and the spicy kick from the jalapeños.
Abdulrazaq Akash
[email protected]These were a waste of time. The cheese filling was runny and the jalapeños were soggy.
Sardar Sufiyan
[email protected]I thought these stuffed jalapeños were just okay. The cheese filling was a little bland and the jalapeños were too spicy for my taste.
Baloch Communication
[email protected]The recipe was easy to follow and the stuffed jalapeños turned out great. I would definitely recommend this recipe to others.
Canjo Than
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Adepoju Kehinde
[email protected]I'm always looking for new and exciting appetizers to serve at parties, and these stuffed jalapeños definitely fit the bill. They were a big hit with my guests.
Gray Troy
[email protected]These were the perfect appetizer for my game day party. They were easy to make ahead of time and everyone loved them.
Keniyah Robinson
[email protected]I'm not a big fan of spicy food, but these stuffed jalapeños were surprisingly mild. The cheese filling was creamy and flavorful, and the jalapeños added just a hint of heat.
Mahnoor Qureshi
[email protected]These stuffed jalapeños were a hit at my party! They were easy to make and tasted delicious. I loved the combination of the four cheeses and the spicy kick from the jalapeños.