FREDA'S NEW YORK STRIP LOIN ROAST
Give Mom a Break or DAD for his day too! . . The Party is fast Coming. This is the Best roast You'll want for Any Holiday. This will be our Mothers day dinner later in the day. since I have to Work, But I am getting Prepared early. Meat is rubbed with spices and sitting Patiently in the refer for Baking. This Roast is Perfectly...
Provided by FREDA GABLE
Categories Roasts
Time 4h
Number Of Ingredients 8
Steps:
- 1. Mash finely the Garlic ( I use Processor) add sage Thyme, oil salt and Pepper. Blend Well to form a paste
- 2. Pat Roast Dry with paper Towels. Rb Meat all over with this Paste. Cover and Let Chill 3 hrs or Over Night is Best.
- 3. Preheat Oven @ 450 degrees. Place Meat Fat Side Up on rack in your roasting pan. Roat in Preheated Oven about 25 Minutes. Reduce oven temperature to 350 degrees.
- 4. Continue Roasting meat till your Meat Thermometer inserted into the thickest part of this roast, reaches your Desired Doneness. 130 degrees for MED-RARE About 35 minutes. 140 for MEDIUM, @ about 40 Minutes REMOVE from OVEN; Cover with Foil Tent to Keep Warm. Let Stand for about 20 Minutes before Cutting. Cut Crosswise about 1/3 " thick Slices, arrange Slices on a Platter to serve.
- 5. Serve with Baked, Mashed or Herb Buttered Boiled Potatoes, and Your favorite Vegie and Salad, For the Best Full coarse Meal of Your Life. Enoy this Special Meal for a Special Occasion.
- 6. Note: We Like Lots of Pepper, and Garlic. So I use More on my Roasts than I have Listed. If Your spices & Pepper is Good and Fresh you will use Less than you would normally. I use Extra Pepper and garlic on Mine. We like the Bolder Flavors. Just our Personal Preferences. GRAVY: Can be Made from the Juices in the Pan if You Like.
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Esther Kabeikirize
[email protected]I made this recipe for a dinner party and it was a huge hit. The steak was cooked perfectly and the flavor was incredible. I would definitely recommend this recipe.
Elly Shamoun
[email protected]I followed the recipe exactly and the steak was cooked to perfection. The flavor was amazing. I will definitely be making this again.
Charne Williams
[email protected]This was my first time cooking a New York strip loin roast and it turned out perfectly. The meat was so tender and juicy. I will definitely be making this again.
Jila Bazar
[email protected]I've made this recipe several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
Evelyn Sokpor
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the flavor was incredible. I will definitely be making this again.
FF RATUL
[email protected]I made this recipe for a dinner party and it was a huge hit. The steak was cooked perfectly and the flavor was incredible. I would definitely recommend this recipe.
Jaqueline Diaz
[email protected]I followed the recipe exactly and the steak was cooked to perfection. The flavor was amazing. I will definitely be making this again.
W Ali
[email protected]This was my first time cooking a New York strip loin roast and it turned out perfectly. The meat was so tender and juicy. I will definitely be making this again.
Daniel Hida
[email protected]I've made this recipe several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
Ralanda Sanders
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the flavor was incredible. I will definitely be making this again.
Kofi Serekyi
[email protected]I made this recipe for a dinner party and it was a huge hit. The steak was cooked perfectly and the flavor was incredible. I would definitely recommend this recipe.
Michael Shultz
[email protected]I followed the recipe exactly and the steak was cooked to perfection. The flavor was amazing. I will definitely be making this again.
Diljam Ali
[email protected]This was my first time cooking a New York strip loin roast and it turned out perfectly. The meat was so tender and juicy. I will definitely be making this again.
Laura bates
[email protected]I've made this recipe several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
Jayden Beltran
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the flavor was incredible. I will definitely be making this again.
Mike Symchuk
[email protected]I made this recipe for a dinner party and it was a huge hit. The steak was cooked perfectly and the flavor was incredible. I would definitely recommend this recipe.
Nemanja Liptak
[email protected]I followed the recipe exactly and the steak was cooked to perfection. The flavor was amazing. I will definitely be making this again.
Sinan Arbab
[email protected]This was my first time cooking a New York strip loin roast and it turned out perfectly. The meat was so tender and juicy. I will definitely be making this again.
Unique_ Boy
[email protected]I've made this recipe several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive.
Deanna rodd
[email protected]This recipe was amazing! The steak was cooked perfectly and the flavor was incredible. I will definitely be making this again.