FRENCH ONION MEATBALLS
These meatballs are savory and delicious served on top of creamy mashed potatoes. If desired, serve on top of hot cooked egg noodles, or hoagie rolls with caramelized onions.
Provided by thedailygourmet
Categories Main Dish Recipes Meatball Recipes
Time 35m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Set a wire rack in a rimmed baking sheet.
- Combine egg, oregano, and 1 tablespoon water in a bowl and beat to combine. Add in panko and ground beef. Sprinkle 1/2 of the French onion mix on top and mix until thoroughly combined. Shape mixture into meatballs. Place meatballs on the prepared baking sheet.
- Bake in the preheated oven until meatballs are cooked through, about 20 minutes.
- Meanwhile, add remaining French onion mix to a saucepan over medium heat. Whisk in 1/4 cup water until well combined. Allow to thicken. Whisk in another 1/4 cup water and allow to thicken. Repeat 2 more times until water is used up. Mix in cream and Gruyere cheese, stirring until cheese is melted. Serve cheese sauce with meatballs.
Nutrition Facts : Calories 512.6 calories, Carbohydrate 31.6 g, Cholesterol 211.7 mg, Fat 29 g, Fiber 1.3 g, Protein 37.5 g, SaturatedFat 13.3 g, Sodium 2062 mg, Sugar 1.2 g
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Ana Medru
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they always turn out perfectly. I love the flavor of the French onion soup mix.
Fawad Alam
[email protected]These meatballs were easy to make and turned out great! I used a combination of ground beef and pork, and they were very moist and flavorful. I served them with mashed potatoes and gravy, and they were a hit with my family.
Sophia Hout
[email protected]I was a bit skeptical about these meatballs at first, but I was pleasantly surprised. They were very flavorful and moist. I will definitely be making them again.
Bishu Dey
[email protected]These meatballs were so good! I made them for my husband and he couldn't stop eating them. He said they were the best meatballs he had ever had.
Ivandra Klein
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they always turn out perfectly. I love the flavor of the French onion soup mix.
Yellow Poppy Yoga
[email protected]These meatballs were delicious! I made them for my family and they loved them. They were so easy to make and they turned out perfectly. I will definitely be making them again.
Adeniyi Diamond
[email protected]I found these meatballs to be a bit bland. I think I would add more spices next time, maybe some garlic powder or onion powder.
Lukas Laramee
[email protected]These meatballs were a bit dry for my taste. I think I would add more liquid next time, maybe some beef broth or tomato sauce.
Samuel Mngomezulu
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they always turn out perfectly. I love the flavor of the French onion soup mix.
Joshua Skinner
[email protected]These meatballs were easy to make and turned out great! I used a combination of ground beef and pork, and they were very moist and flavorful. I served them with mashed potatoes and gravy, and they were a hit with my family.
Danny Sheets
[email protected]I was a bit skeptical about these meatballs at first, but I was pleasantly surprised. They were very flavorful and moist. I will definitely be making them again.
Debra Harrell
[email protected]These meatballs were delicious! I made them for my husband and he couldn't stop eating them. He said they were the best meatballs he had ever had.
Haaas Zarra
[email protected]I've made these meatballs several times now and they are always a favorite. They are perfect for a party or a weeknight meal. I like to serve them with mashed potatoes and gravy.
Rose Samantha François
[email protected]These meatballs were a hit at my party! They were easy to make and everyone raved about them. The combination of beef, pork, and veal made them extra moist and flavorful.
Rao Bilal
[email protected]My family loved these meatballs! They were so flavorful and juicy. The French onion soup mix added a delicious savory flavor. I will definitely be making these again.