FRENCH TOAST LASAGNA

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French Toast Lasagna image

Convenience is a part of the recipe when you start with packaged frozen French toast. You can make your own if you prefer. It's fabulous either way.-Kathy Kittell, Lenexa, Kansas

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 45m

Yield 4-6 servings.

Number Of Ingredients 7

1 cup sour cream
1/3 cup packed brown sugar
2 packages (12-1/2 ounces each) frozen French toast
1/2 pound thin sliced deli ham
2 cups shredded three-cheese blend, divided
1 can (21 ounces) apple pie filling
1 cup granola with raisins

Steps:

  • In a small bowl, combine sour cream and brown sugar; refrigerate until serving. In a greased 13x9-in. baking dish, layer six slices French toast, ham, 1-1/2 cups cheese and remaining French toast. Spread with pie filling and sprinkle with granola. Bake, uncovered, at 350° for 25 minutes. Top with remaining cheese. Bake 5 minutes longer or until cheese is melted. Serve with sour cream mixture.

Nutrition Facts :

King Basit
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I'm so glad I found this recipe. It's a new family favorite!


Muhammad Ahmad Makhan Gujjar
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This recipe is a keeper!


Marcus Martins
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I can't wait to try this recipe again with different fillings and toppings.


Aseel Yasin
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This dish is perfect for a special occasion brunch or dinner.


Nazim ff
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I would recommend this recipe to anyone who loves French toast and lasagna.


Osama Sandoka
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Overall, I thought this was a good recipe. It was easy to make and turned out delicious. I would definitely make it again.


Haji qaisar
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This dish was a bit too labor-intensive for me. I think I would have preferred a simpler recipe.


usedmobile 1000
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The bread was a bit soggy for my liking. I think I would have preferred it if the bread had been toasted a bit more.


William Hill
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This lasagna was a bit too sweet for my taste. I think I would have preferred it with a less sweet filling.


Elizabeth Amarachi
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I added some chopped bacon to the filling, and it was a great addition. I also used a sharp cheddar cheese, which gave the lasagna a nice cheesy flavor.


Altanshagai Chagnaadorj
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I'm not a fan of nutmeg, so I omitted it from the recipe. The lasagna was still delicious!


Sumona Jahan
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I made this for my brunch guests, and they all raved about it. It was the perfect combination of sweet and savory.


Nompumelelo nyembe
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This dish was easy to make and turned out great! I used a store-bought French bread loaf, and it worked perfectly.


Aya Remeite
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I'm not a big fan of French toast, but this lasagna was surprisingly good. The bread was soft and fluffy, and the filling was creamy and flavorful.


Nitu Patel
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This French toast lasagna was a hit with my family! They loved the custardy filling and the crispy bread. I will definitely be making this again.