Use stevia-based Truvía™ natural sweetener to bring down the sugar in this delicious morning treat.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- In medium bowl, beat milk, egg product, Truvía™ natural sweetener, salt and vanilla. Pour into shallow dish; set aside.
- Heat nonstick griddle or nonstick skillet over medium heat or to 350°F. (To test griddle, sprinkle with a few drops of water. If bubble jump around, heat is just right.). Grease griddle with butter as needed.
- Dip bread into egg mixture; coating each side of bread. Place on griddle. Cook 3 to 4 minutes on each side or until golden brown.
- Serve each slice with 1/4 cup berries and 1 tablespoon whipped topping. Drizzle with syrup.
Nutrition Facts : Calories 160, Carbohydrate 24 g, Cholesterol 5 mg, Fat 1/2, Fiber 4 g, Protein 8 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 5 g, TransFat 0 g
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Rajendra Chaudhary
[email protected]I'm not a big fan of berries, but I still enjoyed this recipe. The French toast was delicious and the berries added a nice tartness.
Maveer 007
[email protected]This is a great recipe for a special breakfast or brunch. The berries and spices add a lot of flavor.
Jibon Sikder
[email protected]I love this recipe! It's so easy to make and the results are always perfect.
Amelia Jones
[email protected]This is the best French toast recipe I've ever tried! The berries add a delicious sweetness and tartness.
Azola Landela
[email protected]I'm not a big fan of French toast, but this recipe is amazing! The berries and spices really make it something special.
Hamilton Flower
[email protected]This recipe is a great way to use up leftover bread. The French toast is delicious and the berries add a nice touch.
Dan Shalamba
[email protected]I made this recipe for a brunch party and it was a huge success! Everyone loved the French toast and the berries.
Georgia Hemingway
[email protected]This is my go-to French toast recipe. It's always a hit with my family and friends. The berries add a nice sweetness and tartness to the dish.
Nylah Shortt
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it for my family and friends many times and they all love it too.
Stephanie Townes
[email protected]Yum! This recipe is a keeper. The French toast was perfect and the berries were a great addition.
Maccas McDonald
[email protected]This was a great recipe! I used fresh berries and they were so good. The French toast was also very good. I would definitely make this again.
AR MEDIA
[email protected]I'm not a huge fan of French toast, but this recipe changed my mind! The berries and spices really elevate the dish and make it something special.
Osei James
[email protected]This recipe is so easy to follow and the results are amazing! The French toast is light and fluffy, and the berries add a pop of flavor. I highly recommend this recipe.
Santosh Bk
[email protected]I made this for my family for breakfast and it was a huge hit! Everyone loved the crispy, golden-brown bread and the delicious berry sauce. I will definitely be making this again.
Indro jit Mirstry
[email protected]This French toast with mixed berries recipe is a real winner! The berries add a wonderful sweetness and tartness that perfectly balances the richness of the custard-soaked bread. I also love the addition of cinnamon and nutmeg, which gives the dish a