I created this fresh corn salad to serve with our lobster dinners that we have about once a month (seafood Sunday). I wanted to do something outside of the traditional sides like corn on the cob and potato. It's now a family favorite! Goes well with a grilled steak or tuna steak as well. The combination of sweet with the corn and salty with the feta is an unexpected delight!
Provided by HP_imagines
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil. Add corn and cook for 10 minutes. Drain and cool under running water so it's easier to handle.
- Cut corn off the cobs into a large bowl. Add tomatoes, green onions, cilantro, olive oil, vinegar, salt, and pepper and mix together. Add feta cheese just before serving.
Nutrition Facts : Calories 234 calories, Carbohydrate 23.3 g, Cholesterol 25.1 mg, Fat 14 g, Fiber 4.5 g, Protein 8.2 g, SaturatedFat 5.3 g, Sodium 384.3 mg, Sugar 4.6 g
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adedamola gbalajobi
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious.
Samuel Williams
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
Pubg Lover
[email protected]I would definitely recommend this recipe to anyone who loves corn salad.
Sufiyan Asif
[email protected]This salad is perfect for a summer picnic or barbecue.
Norma Prado
[email protected]I love that this salad is healthy and delicious. It's a great way to get my daily dose of fruits and vegetables.
Mikias Dereje
[email protected]This salad is a great way to use up fresh summer corn.
Rupai Karuti
[email protected]I've tried several different corn salad recipes, but this one is my favorite. It's the perfect balance of sweet, savory, and tangy.
Zoya khan Zoya kha
[email protected]This salad is so easy to make and it's always a hit. I love the combination of sweet corn, creamy avocado, and tangy dressing.
Drew S
[email protected]I'm not usually a fan of corn salad, but this recipe changed my mind. It's so good!
Junahid Ahemd
[email protected]I made this salad for a potluck and it was a huge success! Everyone raved about how delicious it was.
ORIMIDU TITILOPE
[email protected]This is the perfect summer salad. It's light, refreshing, and packed with flavor.
Khan Nawab
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. Everyone loves the combination of flavors and textures.
alma nunez
[email protected]The dressing is what really makes this salad special. It's tangy and creamy, and it perfectly complements the sweetness of the corn.
Ida Brown
[email protected]I love how easy this recipe is to make. I always have fresh corn on hand in the summer, so it's a great way to use it up.
Richard Oduro
[email protected]This corn salad was a hit at our summer BBQ! It's so refreshing and flavorful, with the perfect balance of sweet and savory.