FRESH FIRE ROASTED TOMATO SOUP
Deliciously warm and comforting, but so simple! And it is low fat too. This is an adptation of a recipe I saw on the Fat Free Vegan Kitchen website. The author of the site mentions using the Muir Glenn brand of organic Fire Roasted Tomatoes, which is what I used when I made this. I believe this recipe is WW Core, if the sugar is not added
Provided by Kozmic Blues
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Over medium heat, sauté the onion and celery in a medium non-stick saucepan sprayed with no stick cooking spray.
- When the onion is translucent, add the tomatoes, broth, oregano, rosemary.
- Simmer on very low heat for 10 minutes.
- Transfer soup to the blender, (work in batches if you need to) add the roasted garlic, and puree until fairly smooth.
- Add the parsley and salt and pepper to taste, and simmer for about 10 minutes to allow the flavors to blend.
- Taste the soup, and if it is too acidic, add a little sugar to taste.
- Serve with some chopped fresh basil.
Nutrition Facts : Calories 37.8, Fat 0.2, SaturatedFat 0.1, Sodium 157.2, Carbohydrate 8.8, Fiber 1.9, Sugar 4.4, Protein 1.4
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[email protected]This soup is a must-try for any tomato soup lover. It's sure to become a favorite.
Jamshed Ali khaskheli
[email protected]I can't wait to try this soup. It looks so delicious!
Jenie Bennett
[email protected]This soup is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.
Abbas abdalla
[email protected]I'm always looking for new and interesting tomato soup recipes. This one is definitely a keeper.
Fatima Amallah
[email protected]I love that this soup is made with fresh tomatoes. It gives it a much brighter flavor than canned tomatoes.
Irene Martin
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without weighing you down.
Mahatma Tamang
[email protected]I've tried several roasted tomato soup recipes and this one is by far the best. It's so flavorful and satisfying.
Cheyenne Autumnn
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very affordable, which is a bonus.
Shulaifa Mina
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it all up.
Udgaar Shah
[email protected]I followed the recipe exactly and the soup turned out perfectly. It's creamy and flavorful, with just the right amount of smokiness.
Andrew Garcia
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making it again.
ARIF Billah
[email protected]I'm not usually a fan of tomato soup, but this one is amazing. The roasted tomatoes really make all the difference.
johir islam
[email protected]I made this soup for a party and everyone loved it. It's a great recipe to have on hand for entertaining.
Namulinde Nahia
[email protected]This is the best tomato soup I've ever had. The roasted tomatoes give it such a rich and flavorful taste.
Shahzain Khan
[email protected]I've made this soup several times now and it's always a hit. It's the perfect comfort food for a cold day.
Tokelo Tshepo
[email protected]This soup is absolutely delicious! I love the smoky flavor that the roasted tomatoes give it. It's also very easy to make, which is a bonus.