FRESH GREEN SALSA (SALSA VERDE CRUDA)
Provided by Roberto Santibañez
Categories Sauce Side Low Fat Kid-Friendly Quick & Easy Cinco de Mayo Healthy Sugar Conscious Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes about 1 1/2 cups
Number Of Ingredients 6
Steps:
- Put the tomatillos in a blender first, then add the remaining ingredients. Pulse a few times, then blend until the salsa is very smooth, at least 1 minute. Season to taste with additional chile and salt, and blend again.
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Lucy Ahbew
[email protected]This salsa verde is a great way to add a healthy dose of vegetables to your diet.
FanX sa
[email protected]I love the spice level of this salsa verde. It's just the right amount of heat.
payel sobuj
[email protected]This salsa verde is the perfect addition to any Mexican feast. It's also great for adding a pop of flavor to grilled meats and vegetables.
Alfred Potgieter
[email protected]I love that this salsa verde is made with fresh ingredients. It makes such a difference in the flavor.
Lisa Wachter
[email protected]This salsa verde is a great way to use up leftover tomatillos. I always have a few extra on hand, and this is a great way to use them up before they go bad.
Ayanda Nondumiso
[email protected]I was a bit hesitant to try this salsa verde because I'm not a big fan of cilantro. But I'm so glad I did! The cilantro flavor is perfectly balanced with the other ingredients.
neha chaudhary
[email protected]This is the best salsa verde I've ever had! It's so flavorful and versatile. I can't wait to use it on all my favorite Mexican dishes.
Casten Moore
[email protected]This salsa verde is so easy to make. I love that I can just throw all the ingredients in a blender and have it ready in minutes.
Ummul Falel
[email protected]I love the bright green color of this salsa verde. It's so vibrant and inviting.
Rich Hinson
[email protected]This salsa verde is the perfect balance of spicy and tangy. I love it on tacos, burritos, and even just as a dip for chips.
Shariah Stevenson
[email protected]I'm not a huge fan of tomatillos, but this salsa verde is delicious! The flavors are perfectly balanced.
Sharmella Sharmella
[email protected]This salsa verde is a great way to add a pop of flavor to your favorite Mexican dishes.
Ilovemusic
[email protected]I made this salsa verde for a party and it was a huge hit! Everyone loved the unique flavor.
Zuleema Malontie
[email protected]This salsa verde is amazing! I love the bright, fresh flavor. It's the perfect salsa for summer.
Rodrick Taimasa
[email protected]I followed the recipe exactly and the salsa verde turned out great! It was the perfect addition to my tacos.
Mathew Marcotte
[email protected]The salsa verde was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of sour cream.
Anandpasmanrpasman Anandku
[email protected]This salsa verde is a great way to use up fresh herbs from the garden. It's also a healthy and delicious way to add more vegetables to your diet.
Elizabeth Vossler
[email protected]The salsa verde is so versatile. I've used it on tacos, burritos, and even as a dip for chips. It's always a hit!
Rakesh Das
[email protected]I love how easy this salsa is to make. Just throw everything in a blender and you're done! It's perfect for a quick and easy weeknight meal.
Jordan Menssen
[email protected]This salsa verde is a vibrant and flavorful addition to any Mexican dish. The combination of fresh herbs, tomatillos, and jalapeños creates a perfect balance of tangy, spicy, and herbaceous flavors.