CITRUS MERINGUE TRIFLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Citrus meringue Trifle image

I got this recipe of the t.v years ago. Tried it loved it and so did the family and friends I have served it to.This recipes is very time consuming, but very yummy. Have a try.

Provided by Nessy

Categories     Dessert

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 cup orange juice
3/4 cup lemon spread (another name for it is lemon butter)
2 (250 g) packages ladyfingers
1/2 cup orange juice
1/4 lemon juice
3 (250 g) containers light cream cheese
1/2 cup icing sugar, mixture
300 ml thickened cream, whippped
4 egg whites
3/4 caster sugar

Steps:

  • Combine juice and lemon butter in pan;stir over low heat until smooth;cool.
  • Dip half the biscuits into the lemon butter mixture.
  • Place biscuits in a single layer over a base of deep heat-proof dish (2. 5litre/10 cup capacity).
  • Spread half the filling over biscuits.
  • Dip remaining biscuits into lemon butter mixture; place these over filling; brush with any remaining lemon butter mixture.
  • Top biscuits with remaining filling.
  • Cover, and refrigerate overnight.
  • Top with meringue; grill or bake meringue in moderate oven for 3-5 minutes until brown;refrigerate.
  • Filling: Beat juices,cream cheese and sugar in a large bowl with an electric mixer until smooth;fold in cream.
  • Meringue: Beat egg whites in small bowl with an electric mixer until soft peaks form.
  • Gradually add sugar, beat until dissolved between additions.
  • Hints: A citrus flavoured liqueur, such as cointreau, can be add to the recipe.
  • Substitute 1/3 cup of the juice with liqueur in the lemon butter mixture.
  • Recipe best made a day ahead.
  • Top with meringue about 3hours before serving.

Alisha Khan
[email protected]

This trifle was delicious! The citrus filling was perfectly tart and the meringue was light and fluffy. I will definitely be making this again.


ogieva armstrong
[email protected]

I made this trifle for my family and they loved it! It's a great dessert for any occasion.


Dwayne Chong
[email protected]

This trifle was a bit too time-consuming to make, but it was worth it. It's a delicious and impressive dessert.


Sk ariful Islam sumon
[email protected]

I'm not a big fan of citrus desserts, but this trifle was surprisingly good. The meringue was the perfect complement to the tart filling.


Ali abbaskhan
[email protected]

This trifle is a showstopper! It's beautiful and delicious. I made it for a special occasion and it was a huge success.


Zaibi Awan443
[email protected]

I loved the combination of citrus and meringue in this trifle. It was the perfect dessert for a summer party.


John Killgo
[email protected]

This trifle was easy to make and turned out great! The citrus filling was perfectly balanced and the meringue was light and fluffy.


Edu Edu
[email protected]

I'm not a fan of trifles, but this one was really good. The citrus filling was refreshing and the meringue was the perfect topping.


Mohamed Ridham
[email protected]

This trifle was delicious! The citrus filling was perfectly tart and the meringue was light and fluffy. I will definitely be making this again.


Janu Sardar
[email protected]

I made this trifle for my family and they loved it! It's a great dessert for any occasion.


Brenda Davis-Shelton
[email protected]

This trifle was a bit too time-consuming to make, but it was worth it. It's a delicious and impressive dessert.


Ike Chiamaka
[email protected]

I'm not a big fan of citrus desserts, but this trifle was surprisingly good. The meringue was the perfect complement to the tart filling.


Handsome Ifeanyi
[email protected]

This trifle is a showstopper! It's beautiful and delicious. I made it for a special occasion and it was a huge success.


Chafunike Musole
[email protected]

I loved the combination of citrus and meringue in this trifle. It was the perfect dessert for a summer party.


Brianna Giese
[email protected]

The trifle was easy to make and turned out great! The citrus filling was perfectly balanced and the meringue was light and fluffy.


Bhakta Rai
[email protected]

This trifle was a bit too sweet for my taste, but it was still good. I think I would use less sugar in the filling next time.


Urbashi Devi Ray
[email protected]

I'm not a big fan of trifles, but this one changed my mind! The citrus filling is so refreshing and the meringue is the perfect topping. I will definitely be making this again.


shafeek pm
[email protected]

This trifle is absolutely delicious! The citrus filling is perfectly tart and sweet, and the meringue is light and fluffy. I will definitely be making this again.


Meehu Rai
[email protected]

I made this trifle for a party and it was a huge hit! Everyone loved the combination of citrus and meringue. The trifle was also very easy to make, which is always a bonus.