FRESH ISRAELI SALAD
Israeli salad. Use a full-flavored olive oil. Optional: add minced olives, feta cheese, or cilantro.
Provided by KN518
Categories Salad Vegetable Salad Recipes
Time 50m
Yield 3
Number Of Ingredients 10
Steps:
- Toss tomatoes, red bell pepper, green bell pepper, cucumber, radishes, olive oil, scallion, lemon juice, sumac, and salt together in a bowl; let stand for flavors to blend, about 20 minutes.
Nutrition Facts : Calories 127.3 calories, Carbohydrate 10.1 g, Fat 9.4 g, Fiber 3.1 g, Protein 2 g, SaturatedFat 1.3 g, Sodium 10.5 mg, Sugar 5.9 g
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Jensen Peter
[email protected]This salad is a great way to use up leftover vegetables. I usually add whatever I have on hand, and it always turns out great. The dressing is also really versatile - I've used it on grilled chicken and fish, too.
Justin Camacho
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the bright and tangy flavors of the dressing.
Rochelle Stallworth
[email protected]This salad is perfect for a summer party. It's light and refreshing, and the dressing is so flavorful. I highly recommend this recipe.
Alaa Mamdouh
[email protected]I love how customizable this salad is. I can add or remove vegetables depending on what I have on hand. The dressing is also really versatile - I've used it on grilled chicken and fish, too.
Jayden Dubrick
[email protected]This salad is a great way to get your daily dose of vegetables. It's also really delicious, so you won't feel like you're eating healthy. I highly recommend this recipe.
Jimmy Tough
[email protected]I'm not usually a fan of salads, but this one is amazing. The dressing is so flavorful, and the vegetables are so fresh and crisp. I will definitely be making this again.
Man Pun
[email protected]This salad is a staple in my house. It's so easy to make, and it's always a hit. I love the combination of vegetables and herbs, and the lemon-tahini dressing is the perfect finishing touch.
Bok
[email protected]I love this salad! It's so fresh and flavorful. The dressing is perfect, and the vegetables are always crisp and delicious. I highly recommend this recipe.
Prince Rayi
[email protected]This salad is a great way to use up leftover vegetables. I usually add whatever I have on hand, and it always turns out great. The dressing is also really versatile - I've used it on grilled chicken and fish, too.
SHREEKANTO DAS
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the bright and tangy flavors of the dressing.
markus kimozo
[email protected]This salad is so refreshing and flavorful. The combination of vegetables and herbs is perfect, and the lemon-tahini dressing really brings it all together. I will definitely be making this again.
Fl1xxy
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner. The dressing is also really versatile - I've used it on grilled chicken and fish, too.
Gadu Miat
[email protected]This Israeli salad was a hit at my last party! The combination of fresh vegetables, herbs, and lemon-tahini dressing was so refreshing and flavorful. I will definitely be making this again.