Coffee shop sweet scones strut fresh orange flavor and chewy oats.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. In medium bowl, mix flour, oats, 3 tablespoons sugar, the baking powder, orange peel and salt. Cut in butter, using pastry blender or pulling 2 table knives through ingredients in opposite directions, until mixture looks like fine crumbs. Stir in egg and just enough half-and-half so dough leaves side of bowl.
- Place dough on lightly floured surface. Knead lightly 10 times. On ungreased cookie sheet, pat or roll into 7-inch circle, 1/2 inch thick. Cut into 6 wedges with sharp knife that has been dipped in flour, but do not separate wedges. Brush with orange juice; sprinkle with 1 tablespoon sugar.
- Bake 10 to 14 minutes or until golden brown. Immediately remove from cookie sheet; carefully separate wedges. Serve warm.
Nutrition Facts : Calories 270, Carbohydrate 34 g, Cholesterol 65 mg, Fat 2 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 8 g, ServingSize 1 Scone, Sodium 350 mg, Sugar 9 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Doraldo Capja
[email protected]I love the orange glaze on these scones. It's the perfect finishing touch.
Dirah Ellis
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Adilkhan777 Ali
[email protected]These scones are perfect for a quick and easy breakfast or snack. They're also great for freezing, so you can always have a fresh scone on hand.
akash mahumud
[email protected]I'm not a huge fan of orange scones but these were actually really good! The orange flavor wasn't too overpowering and the scones were nice and moist.
Ramsha Fatima
[email protected]The scones were a bit too dry for my taste, but the orange flavor was great.
Jibran Abid
[email protected]Absolutely delicious!
Saba Ali
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them.
Carmen Valmaré
[email protected]These scones are so easy to make and they always turn out perfect. I love the orange glaze on top. It adds a little extra sweetness and makes them look so festive.
SWEETI HOME
[email protected]Orange scones are the best breakfast treat! Fresh, tangy orange flavor is balanced perfectly by a buttery, crumbly texture. I love to serve these with a cup of coffee or tea.