FRESH PEACH COBBLER (OR BERRY COBBLER)
A fabulous cobbler recipe. It is quick to make and delicious every time. If peaches are not in season--it is also wonderful with frozen sliced peaches--just be sure they are thawed through before you put it together and allow more time to cook.
Provided by SharleneW
Categories Pie
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Filling: Mix peaches, sugar and flour together and pour into a 15-inch baking dish.
- Batter: Combine 2 cups flour, 1 cup sugar, baking powder, and salt in food processor.
- Process to combine.
- Add the milk and melted butter.
- Process until smooth.
- Spoon batter over the peaches, making sure you spread to edge of dish.
- Sprinkle remaining 1 tablespoon sugar, nutmeg and cinnamon over the top.
- Bake in center of oven about one hour.
- Crust should be brown and crisp on the outside and cooked all the way through.
- Let cool for 10 minutes before serving.
- Serve with whipped cream or vanilla ice cream.
- Variation: Blackberry, blueberry or raspberry cobbler--omit cinnamon and nutmeg.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sam Herron
herron-sam98@hotmail.frThis cobbler is the perfect dessert for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Zizo Hesham
hesham.zizo@yahoo.comI love the addition of the cinnamon and nutmeg. It gives the cobbler a warm and inviting flavor.
Uzman
uzman@yahoo.comI'm looking for a cobbler recipe that uses fresh fruit. This recipe looks perfect!
Ellie Burch
burch_ellie55@gmail.comI'm new to baking. Is this recipe easy to follow?
Uduogu Chidiebere
c39@gmail.comThis recipe looks delicious! I can't wait to try it.
Michelle Chikowero
chikowero24@hotmail.frWhat are some other variations of this recipe?
David Courage
dc@gmail.comCan I freeze this cobbler?
John Gracious mk
m-j@hotmail.comCan I make this cobbler ahead of time?
Paswan Boy
paswan.b@hotmail.comI'm allergic to peaches. Can I use another fruit instead?
Ahmed Fathy
ahmed@hotmail.comThis recipe is too complicated. There are too many ingredients and steps. I'm not going to try it.
Ibrahim Khadijat
i.k@hotmail.comI followed the recipe exactly, but my cobbler didn't turn out. The peaches were mushy and the topping was gooey. I'm not sure what went wrong.
Asad Mia
mia.a@hotmail.co.ukThis cobbler was a disappointment. The peaches were bland and the topping was dry. I won't be making this recipe again.
DAVID BLESSINGS
davidb15@yahoo.comI've made this cobbler several times now, and it's always a hit. The peaches are always juicy and sweet, and the topping is crispy and flavorful. It's a great dessert for any occasion.
Md Narul
n-md50@hotmail.comI made this cobbler for my family, and they loved it! The peaches were perfectly cooked, and the topping was crispy and golden brown. It was a delicious and easy dessert.
bilal shah yasinzai
b@yahoo.comThis cobbler was so good! The peaches were sweet and juicy, and the topping was crispy and flavorful. I loved the addition of the cinnamon and nutmeg.
Nasreen Akhter
akhter@yahoo.comI'm not a big fan of cobbler, but this recipe changed my mind. The peaches were perfectly cooked, and the topping was flaky and buttery. I'll definitely be making this again.
Fasil Alemneh1
fasil_alemneh116@aol.comThis recipe is a keeper! The cobbler was so easy to make, and it tasted amazing. I loved the combination of the sweet peaches and the tangy berries.
nime khan
nime.khan@gmail.comI used fresh berries instead of peaches, and it turned out great! The cobbler was so easy to make, and it was a delicious way to use up my summer berries.
Arbaz Arbaz
a.a69@hotmail.co.ukThis peach cobbler was a hit at my summer party! The peaches were juicy and sweet, and the topping was crispy and golden brown. I'll definitely be making this again.