FRESH PEAR&PLUM BATTER BREAD
This has to be another one of the best batter bread you will ever taste. By leaving the pears in little hunks...really lets you taste the delicious pears. The plums added a little more flavor, but did not over power the pears. The almond extract enhances the fruit flavors. I added nuts, but it is not necessary!. I hope you...
Provided by Nancy J. Patrykus
Categories Other Side Dishes
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. Combine the flour,baking powder, baking soda, & salt...in a large bowl. Mix well..set aside.
- 2. Gather your washed fruit. Heat oven to 325 F. grease and flour, 2 bread pans. Set aside.
- 3. In another bowl ..add 3 eggs,sugar, beat. Add oil, and almond flavoring....beat together.
- 4. Peel and chop the pears, finely mince the plums, add to the second bowl. Stir till all is mixed in well.
- 5. Mix the second bowl ingredients, into the first bowl. Make sure all is well mixed.
- 6. Put batter int the bread pans. Bake. Check center for doneness...with a wodden toothpick..It is done if the tooth pick comes out clean. Cool pans on a wire rack 10-15 minutes... Take out of pans..completly cool again on the wire rack.
- 7. Slice and serve....Great with just a dab of butter. Sprinkle with powdered sugar...if desired. I like to cut thick slices, then cut them in half.Serve and enjoy!!!....Nancy...9/27/12
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Aminazhar Aminazhar
[email protected]I made this bread for a bake sale and it sold out in minutes! Everyone loved it.
Bonnie
[email protected]This recipe is a great way to use up leftover fruit. I had some pears and plums that were about to go bad, and this bread was the perfect way to use them up.
Julie Boahen
[email protected]This bread is delicious! It's the perfect combination of sweet and tart. I love serving it with a dollop of whipped cream or a scoop of ice cream.
Zafar Naqvi
[email protected]I've made this bread several times now, and it's always a hit. I love that it's so easy to make and that I can use fresh or frozen fruit.
Arjun Singh
[email protected]This was my first time making batter bread, and it turned out great! I was worried it would be too difficult, but the instructions were easy to follow.
jaykid osero
[email protected]I'm not a huge fan of pears, but I really enjoyed this bread. The plums and spices balanced out the pear flavor perfectly.
Joe Ventura
[email protected]This bread is so moist and flavorful! I love the combination of pears and plums. It's the perfect bread to serve with a cup of coffee or tea.
Suban Chima
[email protected]I was disappointed with this recipe. The bread was dry and crumbly.
Syed Haris
[email protected]This recipe is a keeper! I made it for a brunch party and it was a huge success. Everyone loved it!
Gamzzy Rafa
[email protected]This bread was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Mx rony
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times now, and it's always a hit with my family and friends.
Jeziel Reyes
[email protected]This pearplum batter bread was a delightful surprise! The flavors of pear and plum complemented each other perfectly, and the batter was light and fluffy. I followed the recipe exactly, and it turned out perfectly. I'm definitely making this again!