FRESH TAGLIERINI PASTA
Categories Pasta Maker Pasta Dinner Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 3/4 lb
Number Of Ingredients 6
Steps:
- Make dough:
- Pulse together all ingredients except additional flour in a food processor until mixture just begins to form a ball. Knead dough on a work surface, incorporating additional flour as necessary, until smooth and elastic, about 8 minutes. Divide dough into 4 pieces and keep each wrapped in plastic wrap until ready to roll out.
- Roll out dough:
- Set smooth rollers of a pasta machine at widest setting. Flatten 1 piece of dough into a rectangle and feed through rollers. Fold in half and feed through rollers 8 or 9 more times to continue kneading, folding in half each time and dusting with flour as necessary to prevent sticking.
- Cut pasta:
- Turn dial to next narrower setting and feed dough through rollers without folding. Continue to feed dough through, without folding, making space between rollers narrower each time until narrowest setting is reached. Halve sheet crosswise and arrange on a dry kitchen towel, letting pasta hang over edge of work surface. Roll out remaining dough in same manner.
- Attach ribbon-pasta cutters to pasta machine and attach handle to 1/8-inch-wide cutter. Line a tray with a dry kitchen towel. Feed first rolled-out pasta sheet, which will have dried slightly but should still be flexible, through cutter and toss with some flour. Form pasta loosely into a nest and arrange on kitchen-towel-lined tray. Make more taglierini with remaining dough. Cover taglierini with plastic wrap until ready to use.
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Collin Prins
[email protected]This pasta dish is a great way to use up leftover chicken. I had some leftover roasted chicken and I threw it into the sauce. It turned out great! The pasta is cooked perfectly and the sauce is flavorful and satisfying. I will definitely be making th
Basmala
[email protected]This pasta dish is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family. The pasta is cooked perfectly and the sauce is flavorful and satisfying. I will definitely be making this again.
Manzurul Islam
[email protected]This pasta dish is so easy to make and it's always a hit with my family. The pasta is cooked perfectly and the sauce is delicious. I love the addition of the sausage. I will definitely be making this again.
M Safeer
[email protected]This pasta dish is a great way to use up leftover vegetables. I had some leftover broccoli and zucchini and I threw them into the sauce. It turned out great! The pasta is cooked perfectly and the sauce is flavorful and healthy. I will definitely be m
ali sahmour
[email protected]I was looking for a new pasta recipe and this one caught my eye. I'm so glad I tried it! The pasta is cooked perfectly and the sauce is amazing. I love the combination of the different vegetables. I will definitely be making this again.
Md Modhu
[email protected]This pasta dish is delicious! The pasta is cooked perfectly and the sauce is flavorful and creamy. I love the addition of the sun-dried tomatoes. I will definitely be making this again.
Mitu Jaman
[email protected]I'm a big fan of pasta and this dish did not disappoint! The pasta was cooked perfectly and the sauce was rich and flavorful. I especially liked the addition of the mushrooms. I will definitely be making this again.
Emmanuel Mwaisaka Ziro
[email protected]This was my first time making fresh pasta and it turned out great! The dough was easy to work with and the pasta cooked quickly. The sauce was also very flavorful. I will definitely be making this again.
Garth Rakow
[email protected]I've made this dish several times now and it's always a hit. The pasta is always cooked perfectly and the sauce is always flavorful. I love that I can adjust the ingredients to my own taste. This is a great recipe for a weeknight meal or a special oc
Karina Barbossa
[email protected]This pasta dish is a keeper! The combination of the fresh pasta and the flavorful sauce is simply divine. I highly recommend this recipe to anyone who loves Italian food.
Coarl
[email protected]I was a bit skeptical about making my own pasta, but this recipe made it so easy. The dough came together easily and rolled out beautifully. The sauce was also very simple to make and tasted delicious. I'll definitely be making this again.
ridoy rashed
[email protected]This dish was a hit with my family! The pasta was cooked to perfection and the sauce was rich and flavorful. Even my picky kids loved it. I will definitely be making this again.
Saskia Davids
[email protected]I'm not usually one for making pasta from scratch, but this recipe was so easy to follow that I had to give it a try. I'm so glad I did! The pasta turned out perfectly al dente and the sauce was amazing. I'll definitely be making this again.
Opondo Franco
[email protected]This fresh taglierini pasta was a delight to make and even better to eat! The homemade pasta dough came together easily and rolled out beautifully. The sauce was simple but flavorful, and the combination of the two was perfection. I highly recommend