FRESH TUNA TACOS
Take a taste adventure and try tuna tacos with the usual onion, peppers and lettuce and the not-so-usual fresh hot sauce.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- In medium bowl, mix all Spicy Fresh Chile Sauce ingredients; set aside.
- Set oven control to broil. Spray broiler pan rack with cooking spray. Brush lime juice over fish steaks. Place fish on rack in broiler pan.
- Broil with tops about 4 inches from heat 5 minutes; turn. Broil 5 to 8 minutes longer or until fish flakes easily with fork.
- Break fish into large flakes or cut into 1-inch cubes. Spoon scant 1/2 cup fish into each tortilla. Top with lettuce, bell pepper and onion. Serve with chile sauce.
Nutrition Facts : Calories 400, Carbohydrate 54 g, Cholesterol 45 mg, Fiber 2 g, Protein 34 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 740 mg
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Raymond Stiles
[email protected]I would definitely make these tacos again.
Fred Emmanuel
[email protected]These tacos were a lot of work to make, but they were worth it. They were so delicious!
ifi soomro
[email protected]I had some trouble finding fresh tuna, so I used canned tuna instead. The tacos were still good, but I think they would have been better with fresh tuna.
Noushadk983
[email protected]The tacos were good, but I found the recipe to be a bit bland. I would add more seasoning to the tuna next time.
Tumpa Akter
[email protected]These tacos were a bit too spicy for me, but I still enjoyed them. I would recommend using less chipotle powder if you don't like spicy food.
Gideon Jonah
[email protected]I made these tacos with salmon instead of tuna and they were still delicious. I would definitely recommend trying this recipe with different types of fish.
Bryan Carroll
[email protected]I'm not a big fan of fish tacos, but these were really good. The tuna was moist and the flavors were well-balanced.
Zahirkhan Pardisi
[email protected]These tacos are so fresh and flavorful. The tuna is cooked perfectly and the toppings are all delicious.
Blessing Aryee
[email protected]The recipe was easy to follow and the tacos turned out great. I especially liked the chipotle crema.
Dan Jordan
[email protected]I made these tacos for a party and they were a huge success. Everyone loved them!
Mobin Islam
[email protected]These tuna tacos were a hit with my family! The flavors were amazing and the fish was cooked perfectly. I will definitely be making these again.