Provided by msippigrl
Number Of Ingredients 6
Steps:
- Heat a medium skillet over medium heat; then add 1/2 tablespoon margarine and 1 tablespoon oil to the skillet. When hot, add the onions and saute until tender and browned, stirring frequently so they don't burn. Transfer onions to a plate and season with a little salt and pepper; set aside. (I set them in the microwave until needed.) Place the flour into a rimmed plate or pan and season with a little salt and pepper (not too much since the liver will be salted after it is cooked). Coat liver with the flour mixture and set pieces aside on a plate. Heat a large skillet over medium-high heat, then add about 1/4 cup oil; when hot, add the liver and brown both sides, turning only once. (Do not overcook it or it will be dry and hard. Time will depend on thickness of liver.) Remove cooked liver to a serving plate and season with salt and keep warm. Continue frying any remaining liver, adding more oil, if needed. Serve liver warm, topped with the sauteed onions and side dishes of choice.. mashed potatoes, buttered white rice, green peas or beans, etc.
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Venus Simon
[email protected]I'm not a huge fan of liver, but this recipe was actually really good. The liver was cooked well and the onions added a nice sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook liver.
holly Landini
[email protected]This recipe was a hit with my family! The liver was cooked perfectly and the onions were caramelized to perfection. I will definitely be making this again.
Jordyngirl04 McCabe
[email protected]I've never cooked liver before, but this recipe made it easy. The liver was cooked perfectly and the onions were delicious. I will definitely be making this again.
Jobayer Hossain
[email protected]This was a great recipe! The liver was tender and flavorful, and the onions were cooked perfectly. I would definitely make this again.
Abdolfatah Faizy
[email protected]I'm not a huge fan of liver, but this recipe was actually really good. The liver was cooked well and the onions added a nice sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook liver.
HOJROT ALl
[email protected]This recipe was a hit with my family! The liver was cooked perfectly and the onions were caramelized to perfection. I will definitely be making this again.
Jumman Hossain
[email protected]I've never cooked liver before, but this recipe made it easy. The liver was cooked perfectly and the onions were delicious. I will definitely be making this again.
Dudieisaacs Isaacs
[email protected]This was a great recipe! The liver was tender and flavorful, and the onions were cooked perfectly. I would definitely make this again.
Anaids vlogs ar
[email protected]I'm not a huge fan of liver, but this recipe was actually really good. The liver was cooked well and the onions added a nice sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook liver.
DragonPanda_Egg
[email protected]This recipe was absolutely delicious! The liver was cooked perfectly and the onions were caramelized to perfection. I will definitely be making this again.