FRIED BEEF LIVER & ONIONS RECIPE - (4.1/5)

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Fried Beef Liver & Onions Recipe - (4.1/5) image

Provided by msippigrl

Number Of Ingredients 6

1 pound beef or calf liver, fresh or frozen (thawed)
2 small onions, sliced then separated in rings
1 cup all-purpose flour
Cooking oil, as needed (I used vegetable oil)
1/2 tablespoon margarine or butter, optional
Salt and black pepper, to taste

Steps:

  • Heat a medium skillet over medium heat; then add 1/2 tablespoon margarine and 1 tablespoon oil to the skillet. When hot, add the onions and saute until tender and browned, stirring frequently so they don't burn. Transfer onions to a plate and season with a little salt and pepper; set aside. (I set them in the microwave until needed.) Place the flour into a rimmed plate or pan and season with a little salt and pepper (not too much since the liver will be salted after it is cooked). Coat liver with the flour mixture and set pieces aside on a plate. Heat a large skillet over medium-high heat, then add about 1/4 cup oil; when hot, add the liver and brown both sides, turning only once. (Do not overcook it or it will be dry and hard. Time will depend on thickness of liver.) Remove cooked liver to a serving plate and season with salt and keep warm. Continue frying any remaining liver, adding more oil, if needed. Serve liver warm, topped with the sauteed onions and side dishes of choice.. mashed potatoes, buttered white rice, green peas or beans, etc.

Venus Simon
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I'm not a huge fan of liver, but this recipe was actually really good. The liver was cooked well and the onions added a nice sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook liver.


holly Landini
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This recipe was a hit with my family! The liver was cooked perfectly and the onions were caramelized to perfection. I will definitely be making this again.


Jordyngirl04 McCabe
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I've never cooked liver before, but this recipe made it easy. The liver was cooked perfectly and the onions were delicious. I will definitely be making this again.


Jobayer Hossain
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This was a great recipe! The liver was tender and flavorful, and the onions were cooked perfectly. I would definitely make this again.


Abdolfatah Faizy
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I'm not a huge fan of liver, but this recipe was actually really good. The liver was cooked well and the onions added a nice sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook liver.


HOJROT ALl
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This recipe was a hit with my family! The liver was cooked perfectly and the onions were caramelized to perfection. I will definitely be making this again.


Jumman Hossain
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I've never cooked liver before, but this recipe made it easy. The liver was cooked perfectly and the onions were delicious. I will definitely be making this again.


Dudieisaacs Isaacs
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This was a great recipe! The liver was tender and flavorful, and the onions were cooked perfectly. I would definitely make this again.


Anaids vlogs ar
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I'm not a huge fan of liver, but this recipe was actually really good. The liver was cooked well and the onions added a nice sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook liver.


DragonPanda_Egg
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This recipe was absolutely delicious! The liver was cooked perfectly and the onions were caramelized to perfection. I will definitely be making this again.