FRIED CABBAGE WITH SAUSAGE RECIPE - (4.2/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



FRIED CABBAGE WITH SAUSAGE Recipe - (4.2/5) image

Provided by á-470

Number Of Ingredients 7

1 stick butter or margarine
1 small head of cabbage, chopped
1 small onion, chopped
1 pound smoked sausage, sliced into round pieces (I use turkey)
1 (15 ounce) can diced tomatoes or rotel tomatoes
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Melt butter in large skillet. Add cabbage, onion, and cook on medium high for about 5 minutes stirring to keep from sticking to pan. Add remaining ingredients, cover and simmer for 20 - 25 minutes. Makes about 8 servings. Only 4 g net carbs per serving.

Katleho Mokhothu
[email protected]

This recipe looks delicious. I can't wait to try it.


jahjuan harvey
[email protected]

I'm going to make this recipe for my next potluck.


GEMING NAIM
[email protected]

This recipe is a must-try for any cabbage lover.


Albatrit Ugz
[email protected]

I can't wait to try this recipe. It looks so good.


Prince Mahamud
[email protected]

This recipe is a keeper. I'll definitely be making it again.


Rabeya sultana Puspita
[email protected]

I'm not a huge fan of cabbage, but this recipe changed my mind. It's so good!


Grace Mugure
[email protected]

This is my new go-to recipe for fried cabbage. It's so easy to make, and it's always delicious.


Newton Rogers
[email protected]

I've made this dish for potlucks and parties, and it's always a hit. Everyone loves it!


Ilaz Musa
[email protected]

This recipe is a great way to get your kids to eat their vegetables. My kids love the sausage, and they don't even notice the cabbage.


Anilda Aparecido de souza
[email protected]

I love the combination of flavors in this dish. The sweetness of the cabbage pairs perfectly with the savory sausage.


Polash Mia
[email protected]

The best part about this recipe is that it's so easy to make. I can have it on the table in under 30 minutes.


Kriss Neverless
[email protected]

This dish is so versatile. I've served it as a main course, a side dish, and even as a breakfast hash. It's always delicious.


hajra bhatti
[email protected]

I added a bit of diced bell pepper and onion to this recipe, and it turned out great. It added a nice extra flavor and crunch.


Matteo
[email protected]

This recipe is a great way to use up leftover cabbage. I had some leftover from a salad, and this was the perfect way to use it up.


razzi ibrahim
[email protected]

I've made this dish several times now, and it's always a crowd-pleaser. I love that it's so easy to make, and it's always a hit with my friends and family.


atamai kennessy
[email protected]

This fried cabbage with sausage recipe is an absolute winner! The cabbage is perfectly cooked, with a slight crunch, and the sausage is flavorful and juicy. I served it with mashed potatoes and a side of green beans, and it was a hit with my family.