FRIED CHEESE EGG TOAST
Craving something new to shake up your breakfast routine? Love runny yolks? Then this fast and easy fried cheese egg toast recipe is for you. Be careful though, since it won't be easy going back to that bowl of oatmeal after this. While pan-frying cheese may not sound particularly healthy, as it caramelizes, it gives up a fair amount of butter fat, which stays behind in the pan. This might just be the new way to breakfast!
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Sprinkle Cheddar cheese into a nonstick skillet over medium heat, forming a circular shape. Fry until cheese is bubbling and starts to brown around the edges, about 2 minutes. Sprinkle red pepper flakes over the cheese.
- Crack egg over the center. Poke the tip of your spatula through the egg white until some of it runs out and flattens over the pan. Cook until cheese is browned to your liking and egg white starts to set, 3 to 5 minutes more. Scrape up the sides using your spatula and fold them over the yolk. Continue cooking for a few seconds until egg is securely encased but still runny.
- Transfer onto toast and top with green onions. Break open the yolk and sprinkle salt on top.
Nutrition Facts : Calories 256.1 calories, Carbohydrate 14.1 g, Cholesterol 215.8 mg, Fat 15.4 g, Fiber 0.9 g, Protein 15.4 g, SaturatedFat 7.7 g, Sodium 572 mg, Sugar 1.8 g
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Megan Taynor
[email protected]Fried cheese and eggs are a classic combination, and this recipe looks like a great way to enjoy them. I'll definitely be trying it out soon!
Unknown_Vortex3849_ Ultra
[email protected]I've been looking for a new breakfast recipe, and this one looks perfect. I love that it's simple and quick to make.
Choc Gope
[email protected]This recipe looks amazing! I can't wait to try it this weekend. I love fried cheese and eggs, and I'm sure this dish will be a hit with my family.
Isaac Dementry
[email protected]I'm not sure what went wrong, but my fried cheese egg toast turned out really bland. The eggs were overcooked and the cheese was rubbery. I think I'll stick to my usual breakfast routine.
Ashley Wilson
[email protected]Yum! This is a delicious and satisfying dish. The fried cheese and eggs are rich and flavorful, and the toast is the perfect base. I would definitely recommend this recipe to anyone looking for a tasty and easy meal.
Yomisayo Akinwumi-Oke
[email protected]This is a great recipe for a quick and easy breakfast or lunch. I love that it uses simple ingredients that I always have on hand. The eggs and cheese are cooked perfectly and the toast is nice and crispy.
Danielle Meridyth
[email protected]I tried this recipe and it turned out great! The instructions were easy to follow and the dish was ready in no time. I used cheddar cheese and it melted perfectly. I would recommend adding some diced tomatoes or avocado for extra flavor.
Jat Cat
[email protected]This fried cheese egg toast was a hit with my family! The combination of gooey cheese, runny eggs, and crispy toast was irresistible. I especially loved the tangy flavor that the mustard added. I will definitely be making this again!