FRIED FISH BALLS
Make and share this Fried Fish Balls recipe from Food.com.
Provided by OceanIvy
Categories < 15 Mins
Time 10m
Yield 1-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients until light.
- Form into balls.
- Fry in butter!
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Dost Muhammad
[email protected]These fish balls are a great appetizer or snack. They're easy to make and always a crowd-pleaser.
Alethiea Holmes
[email protected]I wasn't sure how these fish balls would turn out, but I was pleasantly surprised. They were crispy and flavorful, and the dipping sauce was perfect.
Nasir Ehsan
[email protected]I've made these fish balls several times now and they always turn out great. They're a family favorite!
Ariyan Shanto
[email protected]These fish balls were a great way to use up some leftover fish. They were delicious and my kids loved them.
kelebogile chengeta
[email protected]I'm not a big fan of fish, but I really enjoyed these fish balls. They were so flavorful and crispy.
mubin samoo
[email protected]I made these fish balls for a party and they were a huge success. Everyone loved them!
Suventhirarasa Danushan
[email protected]I think I overcooked the fish balls because they were a bit tough. But the flavor was still good.
Destiny Destiny
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The fish balls were dry and tasteless.
Bhim
[email protected]These fish balls were easy to make and very tasty. I would recommend them to anyone who loves fish.
Feroz ali
[email protected]I followed the recipe exactly and the fish balls turned out perfectly. They were so good that I ate them all in one sitting.
Wayne Rivers
[email protected]These fish balls were a hit with my family! They were crispy on the outside and tender on the inside, and the flavor was amazing. I will definitely be making these again.