FRIED PIE CRUST
As a little girl, I remember my mother making fried pies for us as a special treat. Although she didn't have a recipe for the filling, I did find her recipe for her pie crust. I think you will enjoy these as much as I did when I was growing up. If only mother was here today to share them with!
Provided by Toodles
Categories Dessert
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Add flour, salt and powdered sugar into bowl.
- Cut in shortening until mixture is incorporated well.
- Add soda to buttermilk.
- Add to flour mixture, stirring just until moistened.
- Roll dough into a ball and chill for 30 minutes.
- Roll out onto floured surface and cut into 6" circles.
- Fill with your favorite pie filling.
- Fry until golden brown.
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Sinfa Afrin
[email protected]These fried pie crusts are the perfect comfort food. They're warm, flaky, and filled with delicious fillings. I always feel happy and satisfied after eating one.
Hamzat Fathia
[email protected]I love how versatile these fried pie crusts are. I can fill them with anything I want, and they always turn out delicious.
Gyamfi Bernard
[email protected]These fried pie crusts are a great way to use up leftover pie crust. I always have a few extra pie crusts in my freezer, so it's nice to have a recipe that I can use them in.
Amonoo AKATA
[email protected]I wasn't sure how these fried pie crusts would turn out, but I was pleasantly surprised. They were so good! The crust was flaky and the filling was delicious.
Kloo___g
[email protected]These fried pie crusts are a bit time-consuming to make, but they're worth the effort. They're so delicious and satisfying.
Drama Smis
[email protected]I'm always looking for new recipes to try, and these fried pie crusts definitely fit the bill. They're unique, delicious, and easy to make. I'll definitely be making them again.
David Gutierrez
[email protected]These fried pie crusts are perfect for parties or potlucks. They're easy to make ahead of time and can be served warm or at room temperature.
Andrei Marc
[email protected]I love that these fried pie crusts can be filled with anything. I've tried them with fruit fillings, savory fillings, and even chocolate fillings. They're always delicious.
Bicumu Godfley
[email protected]These fried pie crusts are a great way to use up leftover pie filling. I always have a few jars of pie filling in my pantry, so it's nice to have a recipe that I can use them in.
Pinkey Sha
[email protected]I was a bit hesitant to try making these fried pie crusts because I'm not the best baker. But I'm so glad I did! They were surprisingly easy to make and turned out perfectly. I'll definitely be making these again.
REAL ESTATE SEO REAL ESTATE EXPERT
[email protected]These fried pie crusts are the perfect comfort food. They're warm, flaky, and filled with delicious fillings. I always feel happy and satisfied after eating one.
jabulane Tshepo
[email protected]I love how easy these fried pie crusts are to make. I can whip up a batch in no time, and they're always a hit with my family and friends.
billthepowerful andamazing
[email protected]These fried pie crusts were delicious! The crust was flaky and buttery, and the filling was sweet and tart. I will definitely be making these again.
Munwar Palari
[email protected]I've made these fried pie crusts several times now and they're always a crowd-pleaser. They're so versatile and can be filled with anything from fruit to savory fillings. I love that I can make them ahead of time and then fry them up when I'm ready t
Hulk Avengers
[email protected]These fried pie crusts were a hit! They were so easy to make and turned out perfectly golden and crispy. I filled them with a variety of fillings, including apple, cherry, and peach. Everyone loved them!