If you want your kids to eat fruits and pasta get them to help with this. My aunt made this for my oldest son.
Provided by Jannet
Categories Salad 100+ Pasta Salad Recipes
Time 9h
Yield 15
Number Of Ingredients 11
Steps:
- In large saucepan over low heat, combine sugar, egg yolks, flour, pineapple juice and lemon juice. Stir and cook until thickened. Remove from heat.
- While sauce is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
- In large bowl, combine cooked mixture with pasta and toss to coat thoroughly. Refrigerate 8 hours or overnight.
- Toss pasta with pineapple, mandarin oranges, maraschino cherries, marshmallows and whipped topping. Refrigerate until serving.
Nutrition Facts : Calories 447 calories, Carbohydrate 90 g, Cholesterol 41 mg, Fat 7.2 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 5.3 g, Sodium 50.2 mg, Sugar 54.4 g
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Raj Veer
[email protected]This is a great salad for a summer party or potluck. It's light and refreshing, and it's always a crowd-pleaser.
Rafi Afridi
[email protected]This salad is so easy to make and it's always a hit with my family and friends. I love that I can use whatever vegetables I have on hand and it always turns out delicious.
jibunor salome
[email protected]I'm always looking for new and exciting pasta salad recipes, and this one definitely fits the bill. The dressing is amazing and the combination of ingredients is perfect. I'll definitely be making this salad again.
Faith Niilenge
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or potluck. It's also a great salad to take to work for lunch.
Sibghat Chauhan
[email protected]I love that this salad is so versatile. I can add or remove ingredients depending on what I have on hand. It's also a great way to sneak in some extra vegetables for my kids.
Sul Mage
[email protected]This salad is a great way to use up leftover vegetables. I always have a bag of frozen peas in my freezer, so this is a great way to use them up.
Ray Hamza
[email protected]I've never had frog eyed salad before, but I'm glad I tried it. It's a delicious and refreshing salad that's perfect for any occasion.
Phil Getty
[email protected]This salad is so good! I love the combination of flavors and textures. It's also very easy to make and it's always a hit with my family and friends.
Emeria Kabengele
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The dressing is amazing and the combination of ingredients is perfect. I'll definitely be making this salad again.
G Ray
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a salad that I'll be making again and again.
Dalitso Jackar
[email protected]This is one of my favorite salads. I love the combination of sweet and sour flavors. It's also very easy to make and it's always a hit with my family and friends.
Yoav Shilo
[email protected]I've been making this salad for years and it never disappoints. It's the perfect summer salad because it's light and refreshing. I also love that it's a great way to get my kids to eat their vegetables.
Istiak Mahbub
[email protected]This salad is incredibly easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand and it always turns out delicious.
Nasro Blh
[email protected]I'm not usually a fan of salads, but this one is an exception. The dressing is so flavorful and the combination of ingredients is perfect. It's a great side dish for any occasion.
Najeebullah Ziarmal
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. It's definitely a keeper!
Carts Store
[email protected]This salad is a delightful blend of flavors and textures. The combination of sweet and tangy dressing, crunchy cabbage, and creamy pasta is simply irresistible. I highly recommend it!