FROSTED CHOCOLATE MARSHMALLOW CAKE

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Frosted Chocolate Marshmallow Cake image

My sister-in-law gave me this recipe many years ago-one of us will often make it for family gatherings. The cake is moist and rich.

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 12-16 servings.

Number Of Ingredients 17

1/2 cup shortening
3 ounces unsweetened chocolate
1 cup water
2 cups sugar
2 large eggs
1/2 cup whole milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1-1/4 teaspoons baking soda
1/4 teaspoon salt
20 large marshmallows
CHOCOLATE ICING:
4 ounces unsweetened chocolate, chopped
1/4 cup butter, cubed
1/3 cup whole milk
1 teaspoon vanilla extract
3-3/4 cups confectioners' sugar

Steps:

  • In a small microwave-safe bowl, melt shortening and chocolate at 50% power; stir until smooth. Add water; cool slightly. Transfer to a large bowl. Add the sugar, eggs, milk and vanilla; beat well. Combine the flour, baking soda and salt; add to batter and mix until smooth., Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 28-32 minutes or until a toothpick inserted in the center comes out clean., Arrange marshmallows over the top; bake 5 minutes longer or until marshmallows are softened. Spread marshmallows evenly over top of cake. Cool on a wire rack., For icing, in a large microwave-safe bowl, melt chocolate and butter; stir until smooth. Cool slightly. Beat in the milk, vanilla and confectioners' sugar until smooth. Frost cake.

Nutrition Facts : Calories 409 calories, Fat 12g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 184mg sodium, Carbohydrate 74g carbohydrate (57g sugars, Fiber 1g fiber), Protein 3g protein.

Bongani Mncube
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Overall, this is a great recipe for a chocolate marshmallow cake. I would definitely recommend it.


MD.RAFIQUL ISLAM Babu
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The cake was a bit dry. I think I should have used more milk in the batter.


polok polok
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I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.


Juan Martin Luis
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This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the frosting.


sam mentor
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I'm not a big fan of chocolate cake, but this one is an exception. It's so light and fluffy, and the frosting is amazing.


Rokon Bepari
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This cake is a great way to use up leftover marshmallows. It's also a fun and easy recipe to make with kids.


Isabela Boanta
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I made this cake for my daughter's birthday and she loved it! It was so delicious and looked so pretty.


Leeza Maharjan
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This cake is a bit time-consuming to make, but it's definitely worth the effort. It's perfect for a special occasion.


Jennifer Jeanson
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I followed the recipe exactly and my cake turned out perfectly. It was so moist and fluffy, and the frosting was to die for.


Noor nisa
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This cake is so rich and decadent, it's like eating a piece of heaven. I highly recommend it!


Afar Alex
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I've made this cake several times now and it always turns out perfect. It's my go-to recipe for chocolate cake.


Sanele Madondsela
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This cake was a huge hit at my party! It was so easy to make and everyone loved it.