Steps:
- PREHEAT oven to 375°F.
- MICROWAVE ¾ cup morsels in a small, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Cool to room temperature. Combine flour, baking soda and salt in a small bowl.
- BEAT butter, brown sugar, sugar and vanilla extract in a large mixing bowl until creamy. Beat in melted chocolate and egg. Gradually beat in flour mixture. Stir in ¾ cup morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
- BAKE for 8 to 9 minutes or until edges are set but centers are still slightly soft. Cool on baking sheets for 3 minutes; remove to wire racks to cool completely. Thinly frost centers of cookies with chocolate frosting.
- FOR CHOCOLATE FROSTING:
- MICROWAVE remaining 1/2 cup morsels and butter in medium, uncovered, microwave-safe bowl on HIGH power for 30 seconds; stir until smooth. Microwave at additional 10 to 15-second intervals, stirring until smooth. Add powdered suar and milk; stir until smooth.
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Mitch Seven Music
[email protected]I would definitely recommend these cookies to anyone who loves chocolate.
Isaac0 69
[email protected]These cookies are a great dessert for any occasion.
salman sahil
[email protected]Overall, I enjoyed these cookies. They were easy to make and they tasted great.
Ruwan WAsantha
[email protected]The cookies were a bit dry, but the frosting helped to make them more moist.
Someat Hasan
[email protected]The cookies were a bit too sweet for my taste, but the frosting was perfect.
J K
[email protected]These cookies are the best! I've tried many different recipes for chocolate cookies, but these are by far my favorite.
Cj Venter
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly.
J Tech
[email protected]These cookies were delicious! The chocolate flavor was rich and the frosting was creamy and sweet. I will definitely be making these again.
Prophet Joshuafire TV
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're gooey, chocolatey, and the frosting is to die for.
Olorato Bw
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly. The frosting was the perfect touch of sweetness.