IRISH OMELET

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Irish Omelet image

A great way to use up leftover boiled, baked or mashed potatoes. I love omelets and separately whipping the egg whites makes this light and fluffy despite the inclusion of potatoes. In case you're wondering about taste - imagine a cross between a knish and a souffle. Other herbs or grated onions might be good variations.

Provided by justcallmetoni

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 6

4 large eggs, whites and yolks separated
1 large potato, cooked and mashed
1 teaspoon lemon juice
1 tablespoon fresh chives, chopped
2 teaspoons butter
salt and pepper

Steps:

  • Separate the eggs and beat the yolks. Add, the mashed potato to the yolks, mixing thoroughly. Add the lemon juice, chives, and salt and pepper.
  • Whisk the egg whites until stiff. Fold the egg whites into the potato mixture.
  • Melt the butter in a nonstick skillet or omelette pan over low-medium heat. Cook the omelet until golden (3-5 minutes), then run under the broiler to finish and puff the omelet.
  • Serve immediately.

Usman Bajwa
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This omelet is a great way to get your kids to eat their vegetables. My kids love the potatoes and cheese, and they don't even notice the spinach.


hazrat Achakzai
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I love that this omelet is made with real potatoes. It gives it a much better flavor than omelets made with hash browns.


Deluar Husen
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This omelet is a great way to use up leftover potatoes and ham. It's also a quick and easy meal to make on a busy weeknight.


Md sawon Md sawon
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I've made this omelet several times, and it's always a hit with my family and friends. It's a great dish to serve for brunch or dinner.


ifeanyi nwosu
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This omelet is a great way to use up leftover corned beef. It's also a delicious and festive dish to serve on St. Patrick's Day.


zafar iqbal jatoi
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This omelet is a great way to get your kids to eat their vegetables. My kids love the potatoes and cheese, and they don't even notice the spinach.


Donna Slatten
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I love that this omelet is made with real potatoes. It gives it a much better flavor than omelets made with hash browns.


Deli Clemzs
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I've tried several Irish omelet recipes, and this one is by far the best. It's simple to make and always turns out perfectly.


Isabella Espejo
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This omelet is a great way to use up leftover potatoes and ham. It's also a quick and easy meal to make on a busy weeknight.


Chal Oye
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I made this omelet for my kids, and they loved it. They especially liked the crispy potatoes.


opoku Abraham
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This omelet was a great way to start my day. It was filling and flavorful, and it gave me a boost of energy.


Avishka Kumara
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I'm a vegetarian, so I made this omelet without the ham. It was still very good. I added some sautéed mushrooms instead of the ham.


Mohmmad Essa
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I added some chopped green peppers and onions to my omelet, and it was delicious. I think next time I'll add some diced tomatoes, too.


river mueller
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This omelet was a great way to use up leftover mashed potatoes. It was easy to make and very tasty.


Moheen Ahmed
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I followed the recipe exactly, but my omelet didn't turn out as fluffy as I would have liked. Maybe I didn't beat the eggs enough.


Md Sulaiman Atik
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This omelet was a little bland for my taste. I think I'll add some more salt and pepper next time.


dylan cigarroa
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I'm not a big fan of omelets, but this one was really good. The potatoes and cheese made it extra special.


Farhiya B fiska
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This is my new favorite omelet recipe. It's so flavorful and filling. I love that I can use up leftover potatoes and ham in this dish.


Norul Islam
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I've made this omelet several times now, and it's always a winner. It's quick and easy to make, and it's always a crowd-pleaser.


Dilcait Khan
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This Irish omelet was a hit with my family! The combination of potatoes, cheese, and ham was delicious, and the eggs were cooked perfectly. I will definitely be making this again.


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