FROSTY STRAWBERRY SQUARES
Steps:
- in a bowl, stir together flour, brown sugar, nuts and butter. Spread evenly in a 13x9x2 baking pan. Bake in a 350 degree oven for 20 mminutes, stirring occassionally. Remove from oven; cool. Sprinkle 2/3 of the baked mixture in the bottom of the same pan; reserve remaining. In a large mixer bowl, combine egg whites, sugar, berries and lemon juice; beat at low speed of electric mixer until mixture begins to thicken, about 2 minutes; then beat at a high speed until stiff peaks from (tips stand straight), about 10-12 minutes. Fold in whipped cream. Spoon over mixture in pan; top with reserved crumbs. Freeze 6 hours or overnight.
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Emma O'Brien
[email protected]I'm not sure how I feel about the cream cheese frosting. I might try making these squares with a different frosting recipe.
Tanjil Shihab
[email protected]I'm not a big fan of strawberries, but I'm willing to try these squares because they look so good.
William C Mitchell
[email protected]I'm not sure if I have all the ingredients for these strawberry squares, but I'm going to see if I can find them.
Tryphine Mureza
[email protected]These strawberry squares sound like the perfect summer dessert. I'll have to give them a try.
Malitha Thikshana
[email protected]I'm definitely going to make these strawberry squares for my next party.
Leslie Culpepper
[email protected]These strawberry squares look amazing! I can't wait to try them.
Micky Boomin
[email protected]I'm not a huge fan of strawberries, but I thought these squares were pretty good. The frosting was especially delicious.
MST Rokeya
[email protected]Overall, I thought these strawberry squares were just okay. They weren't bad, but they weren't anything special either.
Ronald Smith Sr.
[email protected]The frosting on these strawberry squares was a little runny. I think I'll try using a different recipe next time.
Jonda stricklin
[email protected]These strawberry squares are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Tabitha P
[email protected]I used frozen strawberries in these squares and they turned out great. It's a great way to use up leftover berries.
Habib humed
[email protected]I added some chopped nuts to the frosting for a little extra crunch. It was a great addition.
Sam Filoialii
[email protected]These strawberry squares are the perfect make-ahead dessert. I can make them a day or two in advance and they're still just as delicious.
ruby persha
[email protected]I love how easy these strawberry squares are to make. I can whip them up in no time, even on a weeknight.
Lesley Calnun
[email protected]These strawberry squares are so delicious and refreshing. The frosting is the perfect complement to the sweet strawberries.
Tina Ausen
[email protected]I've made these strawberry squares several times now and they always turn out perfect. They're the perfect summer dessert.
zombe gaming
[email protected]These strawberry squares were a hit at my party! They were so easy to make and everyone loved them.