FROZEN LEMON-BERRY MARGARITAS
I like to cool down with this absolutely fantastic frozen margarita recipe. It's slightly icy, thick and perfect for when you need a break. -Julie Hieggelke, Grayslake, Illinois
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Using lime wedges, moisten the rims of four margarita or cocktail glasses. Set aside limes for garnish. Sprinkle coarse sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate., In a blender, combine the lemonade concentrate and raspberries; cover and process until blended. Press mixture through a fine sieve; discard seeds. Return raspberry mixture to blender; add the ice, strawberries, blueberries, sugar and tequila if desired. Cover and process until smooth., Pour into prepared glasses. Garnish with reserved limes.
Nutrition Facts : Calories 271 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 71g carbohydrate (65g sugars, Fiber 4g fiber), Protein 1g protein.
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Ty Freeman
[email protected]I love the presentation of these margaritas. They look so festive and fun.
Calista Olachi Onuegbu
[email protected]These margaritas are a bit too strong for my taste. I would probably use less tequila next time.
Martin Garcia
[email protected]I wasn't sure how I would like these margaritas, but I was pleasantly surprised. They were really good!
Ruby Naz
[email protected]These margaritas are the perfect summer drink. They're so refreshing and delicious.
Catherine Morris
[email protected]I love these margaritas! They're so easy to make and they're always a hit at parties.
Rocky Kumar
[email protected]I'm not sure about this recipe. The margaritas were a bit too sour for my taste.
Hakim Kak
[email protected]These margaritas are great! I love the combination of lemon and berry flavors.
Rodina Essam
[email protected]I wasn't a fan of the lemon-berry flavor. I think I would prefer a more traditional margarita next time.
Arlene Morin
[email protected]I found that the margaritas were a bit too icy. I would probably blend them for a shorter amount of time next time.
Penny Whitaker
[email protected]These margaritas are a bit too sweet for my taste. I would probably cut back on the amount of sugar next time.
Becky Confidence
[email protected]I love that this recipe is so easy to make. I can have a margarita in my hand in just a few minutes.
Md Shovo
[email protected]These margaritas are the perfect drink for a hot summer day. They're so refreshing and delicious, and they always put me in a good mood.
Shaheensaeed Shaheensyed
[email protected]I'm not usually a fan of margaritas, but I really enjoyed these. The lemon-berry flavor was so refreshing and unique.
Rashid khan smi
[email protected]These margaritas are dangerously good! They go down so smoothly, and they're so flavorful. I had to be careful not to drink too many of them.
Angie Wells
[email protected]I tried this recipe with raspberries instead of blueberries, and it was also delicious. I think any kind of berry would work well in this recipe.
Shujaat Ali offical
[email protected]I love that this recipe uses frozen fruit. It makes it so easy to make a quick and tasty margarita without having to worry about juicing fresh fruit.
Michelle Sargent
[email protected]These margaritas were a hit at my party! They were so refreshing and delicious, and the lemon-berry flavor was perfect for a summer get-together.